Home | Yachts | TOUCH THE SKY



  • 33,300 / Week
  • 38,000 (High Weekly Price)
  • 33,300 (Low Weekly Price)
  • Winter Port: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
  • Summer Port: Caribbean Virgin Islands (US/BVI), Bahamas, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
  • 10 Guests
  • 5 Cabins
  • 5 Queen
  • 5 Showers
  • Children-Friendly
  • JetSkis
  • Air Conditioning

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Touch the Sky is an extraordinary example of a Leopard 58 that offers the best in large, open decks and spaces for lounging, including a comfortable indoor salon, a breeze-filled fly-bridge with seating for 10, and the fun forward netted space to experience sailing firsthand. The split-level style interior offers five guest staterooms, two of which are on the main deck level and include a semi-private walk out “patio.” All guest staterooms include en-suite bathrooms, air conditioning, and everything you would need to create sailing memories with families and friends. Sail crystal clear blue waters, snorkel coral reefs, explore uninhabited islands, or just relax to another beautiful sunset. TOYS: 2 Stand Up Paddle Boards, Snorkeling Gear, 1 Large Floating Mat, Tubes, 1 Subwing, 1 Adult Water Ski Set, 1 Kids Water Ski Set, 1 Wake Board, 2 Fishing Rods & Onshore Games. DIVING: Offered via rendezvous only


  • Size: 58.00 Ft
  • Beam: 28
  • Draft: 6
  • AC: Full
  • Year Built: 2013
  • Builder: Leopard
  • Subwing
  • 10ft Inflatable circular mesh ring
  • Two-person towable tube
  • REFIT DETAILS: During the 2022/2023 season, Touch the Sky has had these items replaced or upgraded:
  • New 20KW Northern Lights Generator
  • New Air Conditioner Chiller System
  • New Lewmar Windlass & Deck repair
  • New Interior Decor & Linens
  • New hull paint & New Bottom Paint
  • new dinghy outboard & bottom paint
  • New Tenderlift/Swim Platform
  • starlink internet installation
  • Defibrilator


Bed Measurements in inches:
Lower fwd cabins 58×79 each
Lower stbd aft cabin 58×79

CREW RELOCATION OPTION: The crew will give their twin cabin for guest use for a relocation fee of $1,000 upon approval prior to booking.

Inquire About This Yacht:


Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.


*Fresh fruit served each day

Extra Fluffy “Japanese style” Pancakes Served with Berry Compote

Banana Bread French Toast and Warm Maple Syrup

Olive Oil Toast Eggs Benedict with Orange Hollandaise (traditional or smoked salmon)

American breakfast: Cheesy Scrambled Eggs, Thick Cut Bacon, and Breakfast Potatoes

Quiche two ways:
*Ham and Cheese
*Spinach, Feta, and Kalamata Olive



Blackened Fish Tacos with red cabbage slaw, pickled onion, fresh crema, and cilantro

Mixed Greens and Herb Salad with Shallot Vinaigrette and Whole Roasted Chicken

Family Style Chicken/Steak/Vegetable Skewers with grilled vegetables, couscous salad, cucumber dill sauce, fresh bread

Seared Ahi Tuna Poke Bowls with rice, avocado, citrus smashed cucumber, edamame, spicy volcano sauce

Classic Smash Burgers: thin seasoned burger patties, with melty onions, American cheese, and so many pickles



*Signature Smooth Happy Hour Cocktails Upon Request*

Steak and Mushroom Crostini

Crab Cakes with Remoulade Sauce

Smoked Salmon Canapes

Shrimp Cocktail

Fresh Baked Break with Ricotta and Fig

Charcuterie with Assorted Cheese, Meats, Nuts, and other treats

Mini Gourmet Sandwiches with Soup Shooters

*Daily Cookies and Fresh Baked Goods*



Pan Seared Scallops with Mushroom Umami Risotto finished with a Garlic Parsley Butter

Olive Oil and Brown Sugar Roasted Chicken Breasts over Blistered Carrots and Kimchi “Ranch”

Blackened Catch of the Day served with Spicy Coconut Green Beans and a Citrus Salsa

Homemade Gnocchi and Braised Short Rib in Rosemary Cream Sauce

Seared Ribeye Steak paired with Sour Cream and Chive Whipped Potatoes and Red Wine Pan




Salted Chocolate Pudding with Whipped Cream and Chocolate Shavings

Apple Galette Crumble with Ice Cream

Tiramisu Affogato

Napoleon with Fresh Pastry Cream and Fresh Berries

Key Lime Pie Cheesecake

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