YACHT TYPE: CATAMARANS
SEAHOME
Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.
Breakfast
Fresh Smoothie, Green Juice, Fresh Orange Juice, Green Macha Latte, Carrot Ginger Tumeric Juice
Fresh Croissants
Homemade Bread
Yogurt and Granola
Homemade Bagels and Fillings
Sous Vide Egg and Avacado on Toast
Pancakes
Eggs of Choice
Lunch
Caramelized onion and rosemary tart
Chicken Caesar Salad
Herb Quinoa with Mediteranean Vegitables
Pan Seared Red Mullet with Pine Nut, Feta, Rocket Pasta
Chopped Salad
Cajun Chicken Tacos with homemade Tortillas
Charcuterie and Cheese Board with homemade Focaccia
Falafel with Apricot and Almond Cous Cous Cous and Tzatziki
Burgers with homemade Fries
Appetizers
Mahi Ceviche, Avacado and Mngo
Tomato and Watermelon Gazapacho
Trio of Quail, Pea Salad, Sweet Corn Lemon and Garlic Popcorn
Spring Rolls, Prawn Gyoza and Thai Chili Salad
Pan Seared Scallops, Parsnip Apple, Curried Hazelnuts
Chicken Roti, Mango Chutney, Pea Shoots
Dinner
Duo of Lamb, Mint and Pea Puree, Taragon Gnocchi, Black Garlic Asparagus, Lamb Jou
Sushi, Nigiri, Sashimi, Waygu Beef
Chilean Sea Bass, Buttered Cabbage, Cauliflower, Truffle Sauce
Pad Thai Chicken, Grren Thai Curry, Sticky Rice
Congit Duck leg, Champagne Potato, Red Cabbage
Pan Seared Halibut, Crushed Baby Potatoes, Sauteed Spinach, Chard Broccoli, Scallop Veloute
Desserts
Mango and Passion Fruit Cheesecake
Textures of Chocolate and Whiskey
Rum Poached Pineapple, Bitter Chocolate, Coconut, Sesame Seed
Banana Bread, Peanut Butter Foam, Hazelniut Ganache, Peanuts
Lemon Tart, Italian Meringue, Rosemary Ice Cream
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