Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.
Tea, milk, coffee
Jam with butter
Yogurt with honey
Omelet, scrambled eggs
Mussels with mustard sauce
Spinach and cheese pie
Small pieces of mozzarella with tomatoes and pesto
Garlic mushrooms washed down with wine
Bell peppers stuffed with goat cheese
Fried shrimp with tomato and cheese
Role eggplant with gruyere cheese
Octopus cooked with wine
Balls with herbs ,onions ,dill and goat cheese served with yogurt sauce
Garlic bread with cheese
Potato salad with mayonnaise ,pickled cucumber and onion
Greek salad with little pies
Lentil salad with arugula and goat cheese
Salad with cabbage and carrot with mustard sauce
Crab salad in grapefruit
Salad with arugula, parmesan, cherry tomatoes and balsamic sauce
Green salad with nuts and balsamic
Tuna salad with fresh onions, mayonnaise, dill and corn
Variety of fresh season's fruits and cool greek yogurt.
Chocolate mousse and strawberries
Custard with filled pastry
Yogurt with honey and nuts
Several syrupy sweets
Sweet ravani with ice cream
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