HEAVENLY

YACHT TYPE: CATAMARANS

HEAVENLY

  • 35,750 / Week
  • 38,900 (High Weekly Price)
  • 35,750 (Low Weekly Price)
  • Winter Port: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
  • Summer Port: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, USA - New England, USA - North East, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
  • 8 Guests
  • 4 Cabins
  • 4 Queen
  • 4 Showers
  • Children-Friendly
  • Air Conditioning

Inquire About This Yacht:

Description

A Lagoon 620 luxury edition, sailing catamaran, Heavenly, certainly lives up to her name. As you step on board in to a beautifully appointed cockpit, complete with teak floors and dining table for eight and a plush lounging bench, you immediately know you are in for a treat on Heavenly. The cockpit is complete with a grill, beverage fridge and an icemaker to help keep those umbrella drinks flowing. The flybridge is a key space that is accessed via wide, safe stairs. Take in the amazing turquoise water with 360° views and enjoy the up-close view of the sails. What a breath-taking experience to see them in action as you cruise island to island. The flybridge is also a great place to read your favorite page turner on the great sofa bench and also a favorite spot for appetizers and cocktails at sundown. Is it 5 o’clock yet? The main salon is comfortable and luxurious with open spaces and natural light fed by all the windows surrounding you. With the galley-down you and your guests will enjoy privacy from the busy galley and if you choose, a late-night movie. All four guest cabins are spacious with large windows and offer plenty of natural light. For your comfort, every cabin offers queen sized beds and private baths with dedicated shower stalls as well as flatscreen TVs and a Fusion stereo system for both central and individual cabin control. The high level of finishing throughout every cabin reflects the luxury that you would expect from a yacht of this caliber. With all the different areas on Heavenly, there’s something for everyone. Whether you want to play in the water, socialize, or relax with a good book, guests are sure to have a week that can only be described as divine. TOYS: 2 Stand Up Paddle Boards, Snorkeling Gear, 1 Inflatable Kayak, 1 Towable Tube, 1 Wakeboard, 1 Bote Floating Mat, 1 Sunchill Float, 1 Subwing, 1 Scurf Board, 2 Sublue Sea Scooters, 3 Fishing Rods, Yoga Mats & Onshore Games. DIVING: Offered via rendezvous only

Specifications

  • Size: 62.00 Ft
  • Beam: 32.10
  • Draft: 5.1
  • Engine: Yacht has two generators
  • AC: Full
  • Year Built: 2016
  • Builder: Lagoon
  • 2 Sublue Sea Scooters
  • 1 Scurf Board
  • 1 Bote Floating Mat
  • 1 Towable Tube
  • REFIT DETAILS: During the 2022/2023 season, Heavenly has had these items replaced or upgraded: New roller furler motor, new aft deck ice maker, new potable water pump installed in starboard engine room, all new belts and tensioners for both engines, all new deck lighting, and a lithium battery conversion.

Accommodations

Headroom
Master 75-80″
Master Head 76-80″
Main Salon 82″
All cabins & heads are 76-80″


REFIT DETAILS: During the 2022/2023 season, Heavenly has had these items replaced or upgraded: New roller furler motor, new aft deck ice maker, new potable water pump installed in starboard engine room, all new belts and tensioners for both engines, all new deck lighting, and a lithium battery conversion.

Inquire About This Yacht:

HEAVENLY Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

DAY BREAK
Bagels & Lox platter

Broccoli, bacon, leek quiche

Shakshouka served with crusty sourdough

Old fashioned blueberry pancakes with gourmet bacon and fresh fruit salad

Yogurt parfait layered with fresh fruit & granola, served with homemade banana bread

Avocado toast with heirloom tomatoes, English cucumber, & fresh sprouts, side egg

Scrambled eggs and herbed skillet breakfast potatoes with sausage

Fresh vegetable/goat cheese omelettes with arugula side salad

Grilled ham, egg, and chipotle cheddar cheese egg mcmuffin

Huevos Rancheros with chorizo & zesty black beans

Overnight French toast

 

MIDDAY
Vietnamese chicken salad

Homemade caesar salad with seared salmon

Hawaiian poke bowl served over jasmine rice with spicy aioli

Chef ’s special crab cakes served over arugula with homemade tartar sauce

Strawberry spinach salad with balsamic poppy seed dressing and grilled shrimp

Fish tacos served with homemade cilantro lime slaw, fresh pico & homemade guacamole

Grilled zucchini & roasted chicken fusilli salad dressed in a zesty lemon & garlic vinaigrette served over crispy kale

Lemon garlic yogurt marinated chicken served over greek salad with fresh hummus, pita bread & dolmas

Crispy naan bread pizzas served with fresh garden salad

Grilled chicken caprese sandwich with fresh pesto

 

HORS D'OEUVRES
Gourmet cheese & charcuterie platter

Warm spinach artichoke dip served with toasted pita points

Baked brie & fig jam platter served with fresh bread, crackers, & fruit

Fresh asian spring rolls with Thai dipping sauce

Crudité platter served with homemade tzatziki

Loaded nacho platter

Shrimp cocktail

 

MAIN
Shrimp scampi over angel hair pasta

Grilled burgers, macaroni salad and Mexican street corn

Seared ahi tuna served with sesame dipping sauce, asian green beans & ginger lime couscous

Filet mignon topped with red wine mushroom sauce served over herbed garlic mash with roasted asparagus

Chicken piccata served with roasted broccolini topped with zesty lemon & freshly grated parmesan

Baked garlic lemon grouper over sweet onions served with grilled mixed vegetables

Italian sausage, fresh tomato and basil rigatoni, garden salad and asiago garlic bread

Captain’s fried fish & shrimp platter with saffron rice & black beans

Pistachio crusted salmon over quinoa and baby bok choy

Thai green coconut curry with shrimp over jasmine rice

 

DESSERT
Homemade key lime pie

Strawberry shortcake parfait

Warm cinnamon & vanilla poached pears

Caribbean rum cake served with caramelized banana rum sauce

Mini cheesecakes with chocolate cookie crust and fresh berry compote

Triple fudge brownie drizzled with dark chocolate ganache served with vanilla bean ice cream

Homemade lemon cake topped with buttercream frosting

Decadent chocolate mousse

Select Yachts Testimonials

Like This Yacht?
Book It Now or Ask An Expert

We are happy to tell you more about this yacht or help you find the one for you…at no cost to you!

Please fill out this form and someone will be in touch to review availability.

Yacht Search:

OR
Min Budget
Use slider or enter min/max budget