YACHT TYPE: CATAMARANS
Genesis
Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.
White rice, Chicken Curry, Pappadom, Salad with mixed vegetables.
Vegetable pasta, fish fritters, green salad
Tomato pasta, deviled fish
Grilled fish, papaya salad, creole rice
Spicy rice, Deviled chicken, Mashed potatoes, Green salad
Potatoes, Grilled fish, Green salad
Vegetable Pasta, Slices of Beef, Steamed Vegetables
Octopus salad and aubergine pasta
Roasted pork tenderloin with tomato sauce, served with rice and sautéed vegetables
Vegetable salad / Smoked fish salad / Smoked beef salad / Tuna salad / Marinated fish salad / Heart of palm salad….
Barbecue / Grilled fish with Creole sauce with rice and local seasonal vegetables
Grilled fish fillet with Creole sauce – salad rice, lentil fricassee
Fish fillet braised in garlic butter, rice, salad, vegetable curry
Fish rougail, saffron rice, salad
Shrimp salad, fish balls and pumpkin cream
Octopus curry with coconut milk, rice, salad
Fish and vegetable stew, cinnamon rice, lentil fricassee
Creole fish curry, rice, salad, vegetable ratatouille
Creole salad with papaya
Grilled pork with vegetable kebab and potato salad
Grilled chicken with fresh vegetables Creole sauce
Flambéed bananas
Bananas
Watermelon
Pineapple
Papaya
Chocolate cake
Coconut and cookies
Butter cake
Crêpe with orange, Passion fruit mousse, Fresh fruit salad, Banana beignet in syrup
Coconut and banana nougat, Crème caramel, Flan, Chocolate mousse…
Examples. Each hostess/cook has his/her own menus planned according to the clients’ preferences.
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