APHAEA

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Description

– Sistership – S/Y APHAEA is the ultimate example of luxury in a catamaran, with an expansive flybridge with an authentic ocean terrace and a forward cockpit with ample seating. Enjoy the thrill of sailing or simply unwind on the decadent lounges and sunbathing beds. Her interior is strikingly modern and incredibly spacious, providing the ultimate in comfort and luxury. She accommodates 10 guests in five cabins, including one owner’s suite and four queen-sized cabins with private bathrooms. The flybridge and forward deck provide plenty of space for sunbathing and relaxing, while the aft cockpit is ideal for socializing and alfresco dining. Our crew, which includes a captain, hostess, and chef, is looking forward to spoiling guests on board and fulfilling every wish. S/Y APHAEA is dedicated to providing a relaxing and luxurious environment for all of our distinguished guests.

Specifications

Size: 67.00 Ft
Beam: 32.2
Draft: 5.57
Engine: VOLVO D3 2 x 110 HP GENERATORS - Fischer Panda 6 KVA x 2
AC: Full
Year Built: 2023
Builder: Fountaine Pajot

T/T Highfield 4,60 with 70 HP
Seabob F5 (2)
Aqua Marina Steam 13'6" Kayak - 2 pax (1)
Jobe Allegre 67'' Combo Waterskis Red (1)
Jobe Vanity wakeboard with Maze boots (1)
Jobe Lunar Towable 3P (1)
Aqua Marina Fusion ALL-Around ISUP 330 (1)
Aqua Marina Fusion ALL-Around ISUP 315 (1)
Premium quality snorkeling sets (10)
Noodles (10)
All particulars are given in good faith and are believed to be correct but cannot be guaranteed.

Flying bridge HiFi and 4 speakers
Audio & video pack saloon galley up (TV 50''),
BBQ
Washing machine/ dryer (light laundry)
Hydraulic Swimming Platform
Filtration system for drinking water (mineral & sparkling water)
Defibrillator
Slippers for all the guests
Hairdryer (5)
Shampoo, Conditioner, Shower Gel, Body Lotion (Diptyque)
Wi-Fi
Laptop
Printer

Accommodations

One master cabin with queen size bed (size between queen and king bed), 4 double cabins with queen size beds all with private facilities.

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APHAEA Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

Starters:

Fresh fish ceviche with ginger orange fillet and paprika
Traditional tzatziki dip
traditional dip mousse with fish eggs (Taramas)
Traditional spicy local cheese sauce with jalapeno peppers and yogurt
Fresh fish tartar with avocado mango cucumber and homemade truffle vinaigrette sauce
Fried potato chips
Fava bean pure with caramelised onions and capers
Fried feta cheese with honey ouzo and sesame seeds
Deep-fried oyster mushrooms with tartar sauce
Fresh fish or shrimp carpaccio with rocket and lime zest
Guacamole (avocado parsley tomato garlic)
Shrimps fresh tomatoes parsley and feta cheese
Roasted garlic, cherry tomatoes and mozzarella buffalo bruschetta

Salads:

Pliguri salad with cucumber tomato spearmint parsley and lime
Greek salad with kritamos pickled leaves
Coleslaw salad with cabbage carrots apple housemade mayo and pickled onions
Crouton pomegranate Parmesan green salad with sweet vinaigrette
Cherry tomatoes with thin-sliced onions capers and local soft sour goat cheese
Rocket spinach lentil sundried tomato and baby shrimp salad
Green lettuce salad with avocado and roasted sunflower seeds
Kinoa salad with peppers mix and orange

Lunch:

Fresh fish in the oven with crunchy potatoes and caramelized onions served with lemon sauce or homemade mayo
Pasta alla marinara (tomato sauce with basil)
Homemade Angus beef burgers
Risotto with wild mushroom mix and truffle oil
Flipper lobster tagliatele with white wine and orange zest
Greek beef stew with tomatoes and onions served with rice
Lamb slow-cooked in the oven with potatoes and fresh Greek herbs
Cuttlefish pastawith ouzo sauce and red peppers
Chicken with mushroom sauce and potato creamy puree
stuffed vegetables with rice and minced beef fresh herbs pine kernels and reisins
Beef steaks with mashed potatoes and asparagus
Musaka
Traditional Grouper fish soup with croutons

Desserts:

Apple pie upside down with vanilla ice cream
Panna cotta with homemade passion fruit sauce
Lemon and lime tart
Traditional milk pie with cinnamon mastic ice-cream and strawberry homemade marmalade
Rice pudding with crispy filo
Lemon yogurt mousse with melon and caramelised hazelnuts

Select Yachts Testimonials

“I just wanted to thank you for all of your assistance in coordinating everything during our trip. The planning and logistics were seamless and made the trip even more enjoyable. As we told the crew, we spent a lot of time planning this trip and our expectations were very high but we were not prepared to have them exceeded to the degree they were. Thank you for all of your help in making our week so special. We will all be spreading the word!”

“It’s freaking awesome. You made a great a recommendation !!!! Just a quick note to tell you we are having a fabulous vacation. The crew are just amazing. They have made the trip. And the boat is great as well. Such a great time!”

“I want to thank you for your time and your education. I was a novice “boat person” and your attention was extremely helpful. We loved the yacht, the crew, and the trip. Everything was seamless. Consider me a loyal customer. I look forward to chartering again and to recommending you to my friends. Warmest regards!”

“We have loved chartering and really enjoyed working with you and everyone at Select Yachts. We would recommend you to anyone as we are always impressed by your efficiency and professionalism.”

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APHAEA

Inquire About This Yacht:

Description

Specifications

Accommodations

Inquire About This Yacht:

APHAEA Sample Menu

Select Yachts Testimonials

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