Home | Yachts | ANDARE AVANTI



  • 14,500 / Week
  • 18,500 (High Weekly Price)
  • 14,500 (Low Weekly Price)
  • Winter Port: Greece
  • Summer Port: Greece
  • Speed: 9 Knots/Hr
  • 10 Guests
  • 6 Cabins
  • 4 Queen
  • 2 Single
  • 5 Showers
  • Children-Friendly
  • Air Conditioning

Inquire About This Yacht:


  • Size: 50.00 Ft
  • Beam: 26.5
  • Draft: 6.89
  • Engine: 2 X Yanmar 80HP Onan 6 KvA
  • AC: Full
  • Year Built: 2020
  • Builder: Lagoon
  • GALA with 30 hp
  • Water Skis Adults (1)
  • Water Skis Children (1)
  • Monoski Adults (1)
  • SUP (2)
  • Kayak 2 pax (1)
  • Wakeboard (1)
  • Multi Board (1)
  • Inflatable Couch (1)
  • Inflatable donut (1)
  • Snorkeling Equipment (10)
  • Fishing Gear (1)
  • All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
  • Hydraulic Gangway
  • Water Maker
  • Generator
  • Solar Panels
  • Sunshades
  • Shower gel, shampoo, conditioner, body cream
  • Iron


4 double cabins and 2 cabins with semi-double beds for one adult or 2 children

Inquire About This Yacht:


Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

Breakfast always features an assortment of fresh fruits, juices, cereals, coffee and tea.

Sample entrees include:
Different egg-based recipes like French Omelette, avocado toast with hard-boiled egg, eggs Benedict with smoked salmon and scrambled eggs with prosciutto, spinach and feta cheese
Different varieties of pancakes, like salty pancakes with cheddar sauce, bacon and fried eggs, Nutella, Bueno or with maple syrup, fresh butter and berries
Super Bowl with 2% fat yogurt, honey and exotic fruits

Day 1
Beetroot salad with walnuts, orange, berries and yogurt sauce
Tempura shrimps with “saganaki” sauce
Sea bass with steamed baby vegetables and lemon vinaigrette

Day 2
Green salad with cashew nuts, green apple and lemon-honey vinaigrette
Feta cheese, puff pastry, honey
Chicken cooked in red sauce with orzo

Day 3
Greek “Ntakos” salad with crouton, tomato and feta cheese
Fried zucchini balls
Octopus cooked in red wine with pasta

Day 4
Greek salad
Spinach pie

Day 5
Quinoa with cucumber, tomato and herbs
Fried cheese with tomato marmalade
Stuffed tomato and peppers with rice and mint, aka “Greek Gemista”

Day 6
Tabouleh salad with herbs and fresh onion
White fish ceviche with tomato water
Cuttlefish with spinach

Day 7
Green salad with corn, tomato and pomegranate
Pork chop with pineapple and pepper tartare and sweet potato purée

Panna Cotta with Strawberry sauce
Greek traditional sweets
Chocolate mousse
Greek yogurt with honey
Fruit salad

Select Yachts Testimonials

Like This Yacht?
Book It Now or Ask An Expert

We are happy to tell you more about this yacht or help you find the one for you…at no cost to you!

Please fill out this form and someone will be in touch to review availability.

Yacht Search:

Min Budget
Use slider or enter min/max budget