VALINOR (Mediterranean)

YACHT TYPE: CATAMARANS

VALINOR (Mediterranean)

  • 26,500 / Week
  • 30,500 (High Weekly Price)
  • 26,500 (Low Weekly Price)
  • Winter Port: Caribbean Virgin Islands (BVI)
  • Summer Port: Greece
  • Speed: 9 Knots/Hr
  • 10 Guests
  • 5 Cabins
  • 4 Queen
  • 1 Twin
  • 5 Showers
  • Children-Friendly
  • JetSkis
  • Air Conditioning

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Description

VALINOR – A FLOATING PARADISE – that offers a perfect blend of luxury, adventure, and unparalleled comfort that redefines the standards of luxury yachting with an exceptional service on board! 1. Highly skilled VALINOR Crew Speaking many languages, they cater to an international clientele with ease, ensuring that communication is seamless and guests feel at home. Their expertise and hospitality are the cornerstone of the Valinor experience ensuring 5-star service that exceeds expectations! 2. Exquisite Culinary Experience Indulge in gourmet cuisine prepared by our top-notch chef, who is committed to delivering delicious culinary delights. Using the freshest ingredients, our chef crafts a menu that caters to all tastes, ensuring a dining experience that is as memorable as the voyage itself. 3. Flybridge with full bar and an extra dining area The Flybridge with a full bar and extra dining area provides an elevated, spacious, and luxurious setting for socializing and dining, offering panoramic views and enhancing the overall sailing experience. 4. Exciting Water Sports Equipment For the adventurous spirit, Valinor is equipped with an array of premium water sports equipment: • 2x Seabobs & double the adventure: With two Seabobs on board, dive and explore the underwater world with our powerful and easy-to-use seabobs in a simultaneously dive, doubling the excitement and freedom! • Efoil: Experience the thrill of flying above the water with our cutting-edge efoil boards. • Windsurfing (kids) gear: For kids who crave the wind and waves, our windsurfing equipment provides the perfect escape. Lots of other Water Toys such as 2x SUP’s and a wide variety of Snorkelling Gear ! 5. Quiet Luxury with Silent Watermakers A standout feature of our yacht is the two state-of-the-art silent watermakers on board. These advanced systems operate silently, without the need for a generator, ensuring an uninterrupted and serene environment. Enjoy the peace and quiet of your surroundings while we provide you with fresh, pure water on demand. 6. Hydraulic Swim Platform The hydraulic swim platform offers effortless access to the sea, transforming into a private beach at the touch of a button. This feature not only enhances safety but also provides a versatile space for relaxation and water activities. 7. Water Purifier System Sustainability and health are at the forefront with our state-of-the-art water purifier system. Guests can enjoy crystal-clear, purified water, ensuring a safe and eco-friendly experience throughout their journey. 8. Contemporary Elegance Valinor boasts a modern design that marries aesthetic appeal with functional excellence. From its sleek lines to its sophisticated interiors, every element is crafted to provide an unparalleled experience on the water.

Specifications

  • Size: 54.00 Ft
  • Beam: 29.60
  • Draft: 5.3
  • Engine: 2x 115 HP NL Generator 16 KW 60HZ 2x Watermaker 100L/H 220V (silent) Flexible SOLAR panels on composite bimini (8x115W) Filtration System for Purified Water (mineral water)
  • AC: Full
  • Year Built: 2023
  • Builder: Lagoon
  • Highfield 420 & Honda 60 hp
  • SUP (2)
  • eFoil (1)
  • SeaBobs (2)
  • Wakeboard (1)
  • Jobe Towable (1)
  • Jobe Floating mats (1)
  • Tube (1)
  • Aqualung Snorkel Gear - a wide variety of sizes
  • Fishing Gear
  • *All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
  • All cabins with air conditioning and private facilities
  • Toiletries (shampoo, conditioner, body wash, body milk)
  • Sunscreen provided
  • Beach Towels
  • Hairdryers
  • Iron
  • Nespresso machine (SMEG)
  • Tender lift
  • TV in main saloon
  • Water Purifier
  • Gas Barbeque
  • Sun tent for the foredeck
  • USB hookups in all cabins
  • Inverter 120V/60Vz specifications (US Outlets & dedicated inverter 3kVA 24/120V)
  • Sun tent for the fore deck
  • Hydraulic lifting swimming platform
  • The twin cabin can be converted to double cabin!
  • Unlimited Wifi & Starlink

Accommodations

Four Queen cabins and one twin (can be converted in a double cabin) with private facilities and air conditioning

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VALINOR (Mediterranean) Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

Breakfast

Everyday breakfast buffet includes:

Selection of fresh local fruits
Granola
Bread and pastry
Selection of cheese and dried meats
Freshly squeezed orange juice, coffee, tea, milk, yoghurt, cocoa etc.
Fruit smoothies and eggs (scrambled, fried, omelet, poached etc.)

Everyday breakfast specials include:

Pancakes with local jams, fruit, honey, whipped cream, nutella, biscuits
Quiche with goat cheese, dried tomatoes and prosciutto
Traditional ‘’English breakfast"
Shakshuka with sliced chorizo
eggs benedict with avocado slices and roasted bacon or smoked salmon
Bagels variations
Sweet french toast with maple syrup, chocolate, berries, fruit and cream

 Appetizers

Beef/tuna carpaccio with spicy guacamole
White fish ceviche with salsa verde
St. Jacobs scallops grilled with olive oil, butter and spices
Stuffed figs with prosciutto slices, fresh goat cheese, honey and toasted almonds
Classic ‘’gazpacho’’ with croutons and chili
Croatian octopus salad
Croatian ‘’Black risotto’’ (squid risotto)

Lunch

Beef cheeseburgers with fries and veggies and homemade BBQ dressing
Teriyaki chicken with rice or noodles
Ratatouille and veal milanese
Local fish filets with celery cream and veggies
Stuffed zucchini with minced beef topped with parmesan cheese
Saffron risotto with scampi
Chicken or beef burritos with veggies and crispy potatoes a side

Fresh bread and seasonal salad available with lunch daily

Dinner

Lamb french rack on peas cream enriched with mint and tasty baked potatoes
Grilled filet mignon with a truffle sauce and sweet potato puree
Lobster pasta in creamy sauce
BBQ pork ribs with patatas bravas
‘’ Vitello tonnato’’ with baby potatoes and pesto
Slow cooked veal cheeks in sauce with homemade gnocchi
Grilled squids with couscous with scallions and cherry tomatoes

Deserts

White chocolate cake with roasted nuts
Tiramisu variations
Panna cotta with chocolate or berries
Mango and chocolate mousse
Coconut cheesecake
Pineapple crumble with vanilla ice cream
Chocolate tart with pistachio    

 

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