YACHT TYPE: CATAMARANS
Source of Wander
Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.
Breakfast
Sand Dollar Pancakes with Fresh Fruit and Maple syrup
Sausage Links / Turkey Links
Crustless Greek Quiche with Bacon / Turkey Bacon
Fresh fruit and a breakfast pastry
Smoothies - Buckeye Banana Blast
Cinnamon Rolls & Fresh Fruit
Oatmeal w/Brown Sugar & Walnuts along with fresh fruit
Egg White Breakfast Cups with Turkey Bacon
Greek Yogurt with honey, fresh fruit, and granola
Lunch
Shrimp Ceviche & Empanadas with Salsa or Hot Sauce
Cuban Sandwiches with Plantain Chips & Tortilla Chips Guacamole & Salsa
Gourmet Burgers or Turkey Burgers with Cheese and various toppings and sauces
Black Pepper & Vinegar Kettle Chips and a Veggie Tray w/Ranch dip
Italian Pinwheels, Fish Ceviche & Guacamole with Tortilla Chips
Traditional Southern New Years’s Day - Black Eyed Peas & Steamed Cabbage, Pot Roast / Kielbasa Turkey Sausage and Jalepeno Cheddar, Plain or Blueberry Corn Muffins
Grilled Mahu Taco Bar
Pizza Bar - Pick your own toppings
Dinner
Panamanian style Chicken & Rice - Arroz con Pollo
Plantain- Tajadas
Side Salad
Grilled Red Snapper
Seasoned French Cut Green Beans & Steamed Rice
Greek Night - Chicken & Veggie Shish Kabobs laid on Romain lettuce
Babaganoush, Tabouleh, and Hummus with Pita Chips
New Year’s Eve Dinner - Surf & Turf
Lobster Tails & Flank Steak with Chimichurri and Herbed Potatoes
Rich Red Puttanesca with Pasta Shells and Ceasar Salad
Orange Chicken Coriander
Ahi Tuna Nacho Salad
Desserts
Flan
Coconut Rum Cake with Sorbet or Sorbet Loaf
Baklava
Flourless Chocolate Cake with Raspberries
Tiramisu
Lime Bars
Sundae Bar
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