SELENE

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Description

SELENE s a Lagoon 620 which first set sail in 2015. It is an innovative catamaran designed to suit the needs of yachtsmen looking for the ultimate yacht charter vacation experience. The aft deck, protected from the weather by a hard top bimini, is really spacious with a dining table and relaxing space. One of the main highlights of ‘SELENE’ is the 17 sq. meter flybridge, ideal for relaxing & sunbathing. The tender is located on a hydraulic platform which transforms into a private swimming deck. SELENE is available for charter in the Mediterranean, cruising the very popular Greek Islands. This new yacht and experienced charter crew are ready to guide guests on the ultimate yachting getaway through some of the most beautiful landscapes on earth. Selene accommodates 10 guests in 5 queen bed cabins all with private bathrooms.

Specifications

Size: 62.00 Ft
Beam: 33
Draft: 7.4
Engine: Engines: 2 x 150 HP - Volvo D3 Generator 1: 19 KW - Fisher Panda Generator 2: 10KW (silent) - Onan
AC: Full
Year Built: 2015
Builder: Lagoon

T/T 4.5 metres + 50 HP outboard engine
Wakeboard (1)
Waterski adult (1)
SUP (2)
SeaBob (2)
Fishing gear (1)
Snorkeling gear (10)
Kayak - 2 pax (1)
Inflatable donut (2)
Monoski (1)
Kneeboard (1)
Baby life jacket
Beach games
All particulars are given in good faith and are believed to be correct but cannot be guaranteed.

TVs (master cabin, saloon, aft deck)
Hi-Fi Sound System - Home Theater
Stereo Radio/CD Player (all over the yacht, separate zones)
BBQ
Shampoo, conditioner, body milk, shower gel (APIVITA)
Hairdryers (5)
Iron (1)
Washing machine/ dryer (light laundry)
Bathrobes for each guest
Pillows on each bed (4)

Accommodations

5 Queen bed cabins / Heads: 5 electric private heads

• Sleeps 10 guests in 5 spacious
guest cabins
• Crew enjoy their own
separate cabins & heads

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SELENE Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

SAMPLE MENU - SELENE

DAY 1

Welcoming appetisers

Tomato-basil bruschetta

Tomato-basil-feta bruschetta

Cream cheese bruschetta and fresh marinated salmon

Yalanji dumplings

Cold tomato gazpacho soup

Light Lunch

Caprese salad with cherry tomatoes, basil pesto and buffalo mozzarella.

Risotto with chicken, vegetable caponata and orange

Risotto with vegetable caponata

Dinner

Tzatziki, Greek salad: tomato, cucumber, capers, olives, onion, pepper

Lamb roll stuffed with feta cheese, tomato in the oven

Served with red wine sauce and baked potatoes

Vegan papoutsakia ‘eggplant’ with baked potatoes

Dessert

Chocolate lava

DAY 2

Breakfast

For all days, breakfast includes:

Butter, jam, honey, yoghourt with fruits

And upon agreement, eggs, toast, sauteed mushrooms and pancakes

Light Lunch

Green salad

Green salad with peach, melon, cashews and balsamic vinaigrette

Eggplant salad from Hagia Sophia (vegan)

Feta with peppers, wrapped in a crusty sheet

Moussaka

Dinner

Quinoa salad with vegetables and avocado

Egg-lemon poached shrimps

Portobello mushrooms stuffed with tomato-onion and tomato-basil sauce

Sauteed sea bass with sauteed spinach

Dessert

Fruit and tart lemon

DAY 3

Light Lunch

Ceasar's salad

Quinoa with guacamole

Shrimp Barley

Vegetable porridge

Dinner

Barbecue with chicken breast and thigh, country sausages, beef burgers, grilled cauliflower steak (the cauliflower comes with its own calabrese vegetable caponata)

Greek salad and eggplant salad

Dessert

Fruit and chocolate pie with ice cream

DAY 4

Light Lunch

Tabbouleh salad

Smyrna souzoukas

Potato salad with broccoli and vegetables (vegan)

Eggplant salad

Dinner

Fish of the day with steamed vegetables

Beetroot tartare

Black-eyed bean salad with mushrooms.

Caprese salad

Dessert

Pavlova

DAY 5

Light Lunch

Stuffed with baked potatoes

Rural

Fish ceviche

Black-eyed beans

Dinner

Grilled vegetables

Green salad with fruit and nuts

Veal fillet with baby butter potatoes and cherry tomatoes confit

Spinach rice with mushrooms

Dessert

Fruit and pavlova

DAY 6

Light Lunch

Fava beans of Santorini

Guacamole

Rural

Giouvetsi with veal

Vegetable Risotto

Dinner

Fish of the day grilled vegetables

Cauliflower steak with calabrese caps

Lentil salad

Dessert

Fruit and yoghourt-lemon mousse

DAY 7

Breakfast

For all days, breakfast includes:

Butter, jam, honey, yoghourt with fruits

And upon agreement, eggs, toast, sauteed mushrooms and pancakes

Select Yachts Testimonials

“I just wanted to thank you for all of your assistance in coordinating everything during our trip. The planning and logistics were seamless and made the trip even more enjoyable. As we told the crew, we spent a lot of time planning this trip and our expectations were very high but we were not prepared to have them exceeded to the degree they were. Thank you for all of your help in making our week so special. We will all be spreading the word!”

“It’s freaking awesome. You made a great a recommendation !!!! Just a quick note to tell you we are having a fabulous vacation. The crew are just amazing. They have made the trip. And the boat is great as well. Such a great time!”

“I want to thank you for your time and your education. I was a novice “boat person” and your attention was extremely helpful. We loved the yacht, the crew, and the trip. Everything was seamless. Consider me a loyal customer. I look forward to chartering again and to recommending you to my friends. Warmest regards!”

“We have loved chartering and really enjoyed working with you and everyone at Select Yachts. We would recommend you to anyone as we are always impressed by your efficiency and professionalism.”

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SELENE

Inquire About This Yacht:

Description

Specifications

Accommodations

Inquire About This Yacht:

SELENE Sample Menu

Select Yachts Testimonials

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