Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.
From Laura's galley on SEA BOSS
Berry Burst Croissants Drizzled In Honey And Crunchy Walnuts.
Saffron And Pear Risotto Topped With Toasted Pine Nuts And Sautéed Wild Mushrooms.
Filo Tart With Caramelized Onion And Brie.
Parmesan And Lemon Crusted Salmon Fillet With A Creamy Dill Sauce, Sautéed Seasonal Vegetables And Roast Potatoes.
Home Made Key Lime Pie And Freshly Whipped Cream
Frittata with Sautéed Garlic Mushrooms And Crispy Bacon.
Thai Fishcakes Drizzled with Spicy Peanut Sauce On A Bed Of Asian Slaw And Rice Noodles.
Fresh Tomato, Mozzerella And Basil Layered Caprese Salad.
Pistachio Crusted, Herb Stuffed Pork Tenderloin, Served with Parmesan Roasted Sweet Potato And Honey Glazed Apple Cubes.
Chocolate Fondant with A Warm Wild Berry Compote.
Sweet Cinnamon French Toast With Tropical Fruit Medley.
Marinated Pineapple And Chicken Skewers With Sweet Mango And Avocado Rice Salad.
Beef Carpaccio Complimented With Lemon Infused Olive Oil, Sprinkled With Toasted Pine Nuts, Slivers Of Parmesan And Topped With Fresh Arugula.
Shrimp Cooked In An Exquisite Crab, Red Pepper, Tomato And Thyme Sauce, Linguini Pasta, Served With Baked Cherry Tomatoes And A Parmesan Crisp.
Baked Lemon Cheese Cake With Freshly Whipped Cream.
Eggs Florentine With Pan Fried Basil Cherry Tomatoes.
Barbeque Seared Tuna Nicoise Salad, With Gigantic Crispy Croutons And Pan-Fried Balsamic Mushrooms.
Mussels Steamed In White Wine, Garlic And Cilantro.
Sous Vide Duck Breast With Spiced Fruit Gravy, Creamy Purple Potato Mash And Blanched Green Beans
Sweet Banana Tart And Vanilla Ice Cream.
Stacked Berry And Greek Yoghurt Waffles, Drizzled In Hot Maple Syrup.
Greek ‘Spanakopita’ Feta And Spinach Filo Pie Accompanied By, Fresh Herbed Chickpea Salad.
Parmesan And Truffle Soufflé With Pear And Pomegranate Salad.
Sweet And Spicy Marinated Mahi Mahi Steaks Served On A Curried Parsnip Mash With Coconut Rice Balls And Steamed Broccoli.
Classic Crème Brule With Fresh Berries.
Eggs Benedict With Fresh Avocado And Sliced Beef Tomato.
Grilled Lobster Tail Dressed In Melted Lime And Garlic Butter Accompanied By ‘Zesty’ Cous Cous Salad.
Seared Scallops On A Pea And Mint Puree, Sprinkled With Crispy Prosciutto.
Sous Vide Filet Mignon With Creamed Mushroom Sauce Potato Gratin And Steamed Asparagus.
Eaton Mess With Home Made Meringue, Drizzled With Strawberry Coulis.
Honey Drenched Oatmeal And Raisin Breakfast Muffins With Thick Vanilla Yoghurt.
Salmon Tar Tare With Avocado And Beetroot Layers, Drizzled With Parsley Oil.
Laura’s ‘Secret Recipe’ Vegetable Lasagna With Greek Salad And Home Made Garlic Bread.
Poached Pears In Sweet Red Wine Syrup With Mascarpone Cheese.
Coffee And Liquors Offered After Every Lunch And Dinner.
Sea Boss Standard Bar List
Subject the brand changes.
Quantities are 1-2 bottles of each on board as standard.
Other Types/Brands of beverages may be requested and provided depending on availability.
Excessive requests may incur a surcharge.
2 Bottles of complimentary
Top Shelf Champagne
+1 other type
Rum Extra Dark
Single Malt Whisky
Vermouth Extra Dry
Non Alcoholic Cocktail Mixers:
Strawberry Daiquiri Mix
Non Alcoholic Mixers
Lemon and Limes
Diet Coke or Coke Zero
Extra Cocktail Ingredients:
Horse Radish Sauce
SEA BOSS Health & Wellness Charter Option:
On board Sea Boss we often get families or groups of people who vacation a lot and while they want pampering, luxury, high end, all inclusive service sometimes they also want to maintain their healthy lifestyle. Its not necessarily the one week a year where you can over indulge 24/7. For some lucky people they travel and vacation for many weeks of the year.
These are the people who are often asking me to cut down on portion sizes or have asked to eat a certain diet or even to adapt the charter for an early morning run each day.
In the last few years it has also started to become popular to book a vacation where the focus of the vacation is to get fit and healthy or stay fit and healthy. Sometimes these vacations are called health and wellness/fitness retreats but generally guests are signing up to a vacation that relies on trainers and tutors who will make sure a certain level of activity and restriction in energy consumption is achieved.
That’s why we would like to start offering ‘Sea Boss Health and Wellness Charters.’
We are lucky that on Sea Boss we can offer a Health and Wellness style vacation in paradise while guests can still enjoy the elements of paradise around them such as nature, beaches, entertainment, sunsets, snorkeling, gourmet food, lobster on the beach… the list goes on and on.
Guests can relax knowing that every meal is purposefully healthful, low fat, low sugar, high in fresh foods and proteins, portion sizes are relative and further still each meal can be adapted to specific dietary requirements where necessary.
With regards to exercise and activity the beauty is incorporating as much exercise within fun activities. paddle boarding, snorkeling adventures, hiking, beach Pilates, or even learning a new sport like kite boarding or surfing.
For guests who are more interested in structured exercise there is an exercise bike and other fitness equipment on Sea Boss that Laura can coach them to utilize.
The crew will not only provide an all inclusive experience of healthy meals, cocktails and snacks every day but they will guide guests through their activities, motivating them every step of the way and making it ultra fun. Captain Nathan will design an itinerary based on guests interests, requests and some of his inside knowledge of the area and activities available.
The best thing about this type of vacation is that it can still be very bespoke, dependent on each group. And while guests are maintaining their healthy lifestyle and maybe even aiming to increase their fitness and/or lose weight, they will also be having the absolute time of their lives.
The only requirement to book this type of vacation is that the entire group need to be committed to it. Therefore it will not be appropriate for children under the age of 18.
Our Health and Wellness charters cost no extra than a regular charter even though we are providing our Health and Fitness expertise in addition to our usual charter experience.
Laura is not only a very experienced yacht chef but she has BTEC National Diploma in Sports Science, which includes vast knowledge of the human body, nutrition, and the effects of exercise. She is qualified in many types of group exercise and is also a qualified personal trainer. Her experience and qualifications in the industry also extend to GP Referral and Back Pain work.
She has enjoyed creating, cooking and making healthy recipes and alternative to all sorts of food her whole life and would love to share this with her guests who appreciate clean, nutritious, healthy eating.
This charter is not for the faint hearted or those who are just starting out on their health and fitness journey. This charter is for groups of people who want to stay fit, get fit, take care of their health and their bodies, enjoy great fresh and healthy food AND have an amazing charter experience in the BVI.
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