REVERIE

All breads are freshly baked with grains milled aboard and with Rev, the sourdough starter. Homemade gluten free substitutions are available for all baked goods, crackers and pastas.

DAY BREAK
All breakfasts served with freshly squeezed juices, drip coffee, and espresso-based beverages.

Eggs Benedict
Miso hollandaise, homemade sourdough English muffins, poached eggs, locally cured ham, fried shallots, capers, and fresh herbs. Served with ginger, sesame oil, and lime-dressed greens.

Homemade Liège Waffles
Assorted fruit, maple syrup, locally made sausages, and local eggs.

Homemade Sourdough Bagels
Locally cured bacon, cream cheeses, house-cured gravlax, homemade pickled onions, capers, locally grown arugula, and boat-grown microgreens.

Shakshuka
Topped with feta, fresh herbs, and served with sourdough bread.

Sourdough Bread & Avocado
Caribbean avocado, bacon, eggs, and a regional tropical fruit plate.

Spanish Omelette
House-made aioli, spiced ketchup, locally made chorizo, and whole wheat sourdough bread.

Sourdough Cinnamon & Cardamom Knots
Locally cured and smoked bacon, local eggs.

Boat-Made Granola
Regional fruits, berries, organic yogurt, locally made sausages, and local eggs.

MIDDAY
Boat Pizzas
Homemade crust with toppings like pistachio, arugula & burrata, jerk chicken, lobster, and classic pepperoni.

Thai Beef Noodle Salad
Flank steak, cherry tomatoes, cucumber, red onion, local lettuces, thick rice noodles, nam pla prik, basil, mint, and cilantro.

Pomegranate Marinated Chicken Skewers
Served over tabouli salad.

Roti & Spiced Cauliflower Salad
Served with tamarind pickled onions.

Local Spiny Lobster Bisque
Paired with a local greens salad and sourdough grilled cheese with aged Irish cheddar.

Greek-Style Skirt Steak
Freshly made sourdough pita bread, homemade tzatziki, feta, pickled onions, and herbs.

Grilled Chicken Caesar Salad
Homemade dressing, croutons, Parmesan crisps, and watermelon radish.

Hand-Formed Burgers
Freshly ground beef, brioche bun, all the usual fixings, and yuca fries.

Pulled Pork Burgers
Served on sourdough buns with tarragon potato salad.

HORS D'OEUVRES
Chips & Guacamole

Callaloo Artichoke Dip
Served with sourdough baguette crostini.

Coconut Fried Shrimp
Homemade mango chutney, blistered shishito or local seasoning peppers, and fried garlic chips.

Vietnamese Spring Rolls
Served with Nước chấm.

Make Your Own Sushi Hand Rolls

Handmade Pork & Chive Dumplings

Poisson Cru
Prepared with the catch of the day.

Ceviche
Freshly caught tuna or bonito with lime, sesame oil, spring onion, and ponzu.

Lionfish Crudo
Grapefruit and cucumber.

Decadent Charcuterie Plates

Homemade Hummus
Pita chips & crudités.

Pulled Pork Nachos
Homemade pickled jalapeños, sour cream, cheese, and cilantro capers.

MAIN
Locally Caught Seared Mahi Mahi
Mango butter, jasmine rice infused with local bay and herbs.

Homemade Linguine or Gnocchi
Brown butter, fried sage, baked prosciutto, Parmesan, and lemon.

NY Strip or Filet Mignon
Fondant potatoes, homemade béarnaise sauce, and local green beans.

Pork Tenderloin
Salsa verde, Brussels sprouts, and couscous.

Creamy Caribbean-Style Curry
Red snapper, tomatoes, sweet potato, peas, and coconut rice cooked with foraged wild bay leaves.

Braised Short Ribs
Cassava and local carrots.

Crew-Caught Spiny Lobster
Curried Caribbean sweet potato and asparagus.

DESSERT
Pavlova
Local passion fruit, berries, and Chantilly cream.

Cardamom & Vanilla Crème Brûlée
Gingered berries.

Homemade Ice Creams
Custard apple, Biscoff, burnt pineapple & mascarpone.

Mango & Honey Panna Cotta
Served with tropical fruits.

Local Key Lime Pie
Whipped cream and grated lime zest.

Pineapple Cheesecake

Olive Oil Chocolate Mousse

Passionfruit & Strawberry Almond Tart

SHIP'S BAR
Vodka: Tito's, Belvedere, Kettle One, Grey Goose,

Rum: Cruzan rum, Bacardi, local rums and others upon request

Bourbon: Bulleit, Woodford Reserve, Elijah Craig, Angel’s Envy, Buffalo Trace

Gin: Bombay Sapphire, Hendricks

Tequila: Milagro, Casa Migos, Patron, and additive free options available as well

Champagne: Vueve Clicquot

Red/White Wine: ($20-35 price range) from small producers, ordered from Island Hope Wines

Cordials: many options upon request

Beers: ST. John Brewer's, Leatherback Brewery, Corona and most popular domestic beers