OUI CHERIE

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YACHT TYPE: CATAMARANS

OUI CHERIE

  • 28,000 / Week
  • 30,000 (High Weekly Price)
  • 28,000 (Low Weekly Price)
  • Winter Port: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
  • Summer Port: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
  • Speed: 12 Knots/Hr
  • 6 Guests
  • 3 Cabins
  • 3 Queen
  • 4 Showers
  • Children-Friendly
  • JetSkis
  • Air Conditioning

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Description

Oui Cherie is an exceptionally spacious Lagoon 52F know for it’s deluxe cabins and performance sailing. The 52F is Lagoon’s performance luxury model; perfectly intersects the ideas of comfort and capability. It’s accommodations are fit for the collaboration of adventure and gratification. Oui Cherie houses 3 extra-spacious queen staterooms- including a stunning Master and VIP cabin. All guest cabins include their own private ensuite head and stand alone shower. This yacht offers extraordinary space for its size both above and below deck and is suitable for any variety of people desiring to get away: families, friends, coworkers, children, couples- you name it! There are tremendous amounts of entertaining and relaxing space on board this vessel. The Flybridge: where the helm and sailing functions meet the enormous convertible settee- provide the best seat in the house whether under sail or under stars. The Forward Cockpit Lounge: where morning coffee meets the sunrise. The Aft Cockpit: where the exquisite meals are served and chaise lounges are spread throughout the yacht. The Main Salon: which houses the open-concept galley, large sofa-chaise and flat-screen TV. And also a more formal dining area should that be desired. When asked the question, “Did you select the best yacht in the Caribbean? The answer can only be Oui Cherie”.

Specifications

  • Size: 52.00 Ft
  • Beam: 29
  • Draft: 5
  • Engine: Dual Yanmar 80 HP Onan 21.5kw Bow Thruster
  • AC: Full
  • Year Built: 2017
  • Builder: Lagoon
  • 1 x Sub Wing
  • 20' Aqua Lily Pad
  • Water Skis available if requested
  • Complementary USVI and BVI map to track your charter
  • Stream2Sea Products Including-
  • Shampoo
  • Body Wash
  • Leave-In Conditioner
  • Body Lotion
  • Reef Safe 30SPF Sunscreen
  • Oui Cherie has tons on onboard games including dominos, cards, moancala, jenga, uno, banana grams, what do you meme, Yahtzee, catch phrase, mille bornes, bocce ball and horse shoes.
  • Over 100 movies available on a hard drive.
  • Wifi is available in USVI waters and International waters. Download speeds in foreign countries are not equal to the speeds in the USA.

Accommodations

3 Guest Cabins – Cabin height 6’9″
3 Queen Staterooms
Salon height is 7′

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OUI CHERIE Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

Breakfast

Smoked Salmon Benedict with Breakfast Potatoes

Rum Soaked French Toast with Berries and Bananas

Avocado Toast Topped with Arugula, Tomato, and Feta

Quiche filled with Goat Cheese and Asparagus

Breakfast Tacos Scrambled Eggs, Cheese, Avocado, Salsa, and Cilantro

Greek Yogurt Parfait Topped with Granola, Berries, and Honey

Waffle Board with a variety of toppings

 

Lunch

Pulled Pork Slider with Pineapple Salsa and Apple Slaw

Greek Salad with Grilled Chicken and Fresh Hummus and Halloumi

Grilled Snapper over Arugula Salad with Beet and Goat Cheese

Homemade Penne Pasta and Vodka Sauce with Shrimp

Tuna Poke Bowl with Mixed Greens, Ginger, Edamame, Avocado, and Sriracha Aioli

Pimento Cheese Burger with Bacon Jam and French Fries

Mahi Fish Tacos with Cilantro Rice and Black Beans

 

Appetizers

Grilled Steak Kebab topped with Red Curry and Coconut Milk Sauce

Bacon Wrapped Shrimp with Tequila Lime Butter

Caprese Skewers on Arugula with Balsamic Glaze Poached Pear with Brie and Pistachio and Thyme

Spinach and Artichoke Dip Crab Stuffed Mushrooms with Savory Cream Cheese

Grilled Octopus Salad with Citrus Vinaigrette

 

Main

Seafood Pasta in a Creamy White Wine and Tarragon Sauce

Seared Ahi Tuna over Wasabi Mashed Potatoes and Asian Slaw

Rosemary Garlic Lamb Lollipops over Couscous with Beets and Brussels

Snapper topped with Tomato and Garlic with Mushroom and Asparagus Risotto

Grilled Wahoo with Mango Salsa over Cilantro Lime Rice and Roasted Vegetables

Apple and Ginger Pork Chop with Roasted Baby Potatoes and Honey Glazed Carrots

Filet and Caribbean Lobster with Scalloped Potatoes and Green Beans

 

Dessert

Mango Panna Cotta Berry Crumble with Homemade Cinnamon Ice Cream

Banana Mousse with Shaved Chocolate Peanut Butter and Chocolate Cheesecake

Island Coconut Cake with Fresh Cream and Berries Chocolate and Sea Salt

Brownies with Caramel and Vanilla Ice Cream White Chocolate and Walnut Cookies

 

SHIP'S BAR

Vodka: Tito's

Rum: Cruzan (3-4 Flavors, a Dark, and a Light)

Bourbon: Bulleit

Gin: Bombay Sapphire

Tequila: Milagro

Champagne: La Marca Prosecco

Red/White Wine

($12-$15 bottles typically): Josh, 19 Crimes, Apothic, Matua, Dark Horse, Oyster Bay

Cordials: Grand Marnier, Espresso Vodka, Amaretto. Frangelica

Beers: ST. John Brewer's, Leatherback Brewery, Corona

 

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