YACHT TYPE: CATAMARANS
OHANA
Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.
DAY BREAK
All Breakfasts Served With Fresh Fruit Platter, Fresh Bread, & Chia, Smoothie or Overnight Oats Pots
Caribbean Rum French Toast
Grilled pineapple, coconut flakes, and rum butter syrup.
Shakshuka
Avocado, feta, and microgreens, served with toasted focaccia.
Pancake Stack
Topped with berry compote, vanilla cream, and lemon pearls.
The Ultimate Breakfast Bagel
Avo Smash on Sourdough
Bacon, fried egg, and roasted cherry tomatoes.
Caramelized Onion, Spinach & Feta Frittata
Sundried tomato relish and toasted baguette.
Everything-But-The-Kitchen-Sink Omelette
MIDDAY
Fish & Chicken Tacos
Red cabbage slaw, sriracha mayo, and charred street corn.
Tuxedo Sesame Seared Tuna Poke Bowl
Carrot and cucumber ribbons, avocado, nori, and pickled ginger.
Homemade Burgers
Toasted brioche bun, caramelized onions, bacon jam, and shoestring fries.
Orange Ginger Chicken
Tri-colored couscous and tangy Asian radish salad.
Phyllo Crusted Lamb Pie
Served with a fresh Greek salad and minty "Firefly" sauce.
Mediterranean Flatbreads
Catch of the Day
Seasoned rice stack on rocket salad with a coral tulle.
HORS D’OEUVRES
Ponzu Salmon
Local mango salsa and avocado on a rice paper cloud. Paired with a Frozé.
Burrata
Grated tomato with balsamic glaze and basil caviar. Paired with an Aperol Spritz.
Chicken Satay
Spicy roasted peanut dipping sauce. Paired with a Dark 'n' Stormy.
Nacho Bites
Paired with a Spicy Margarita.
Salt and Pepper Calamari
Wasabi mayo. Paired with a Soggy Breeze.
Grilled Green Mussels
Parmesan and shallot vinaigrette. Paired with a Prosecco Spritz.
Rainbow Spring Rolls
Honey sesame, ginger soy, and spicy mango sauces. Paired with a Ginger Mojito.
MAIN
Crispy Ginger Pork Fried Rice
Charred bok choy, broccolini, and chili oil.
Braised Short Rib
Roasted garlic cauliflower mash and balsamic glazed carrots.
Beef Fillet
Hasselback potatoes, charred Brussels sprouts, and chimichurri sauce.
5 Spice Duck
Udon noodles, roasted butternut and beets, with an orange sauce and radish chips.
Caribbean Grilled Lobster
Creamy Parmesan risotto and tender greens.
Grilled Garlicky Prawns
Creamy roasted red pepper tagliatelle, Parmesan crisp, and truffle oil.
Slow Roasted Ribs
Spicy potato wedges, roasted beets, and grilled halloumi salad.
DESSERT
Caribbean Rum Cake
Coconut cream icing and dehydrated pineapple.
Tropical Pavlova
Whipped cream, mango, kiwi, and passion fruit curd.
Limoncello Meringue Pie
Toasted marshmallow, lime zest, and mint.
Chocolate Brownies
Cocoa nib tuile and chocolate ponzu fondue.
Frangipane Squares
Candied almonds and guavaberry syrup.
Dragonfruit Cheesecake
Raspberry maple syrup and crushed pistachio.
Millionaire Shortbread
Salted caramel popcorn.
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