NENNE

YACHT TYPE: CATAMARANS

NENNE

  • 40,000 / Week
  • 46,000 (High Weekly Price)
  • 40,000 (Low Weekly Price)
  • Winter Port: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
  • Summer Port: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
  • Speed: 12 Knots/Hr
  • 10 Guests
  • 5 Cabins
  • 1 King
  • 3 Queen
  • 1 Twin
  • 5 Showers
  • Children-Friendly
  • Air Conditioning

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Description

The finest cruising experience yet imagined, NENNE (a Swedish name which means strong and brave like a lion), elevates the enjoyment of a floating holiday to new heights. A Victoria 67, newly built and launched in 2017, she’s the newest addition to Fountaine Pajot’s Flagship fleet, their top-of-the-line luxury cruising cats. She’s sleek, elegant, and extremely spacious with an overall length of 67 feet and beam of 31 feet; truly, the ultimate in cruising comfort. The popular flybridge concept has been expanded on this yacht to a state nothing short of magnificence. It is accessed from the cockpit with stairs on both sides that are highly secure. The 2-person carbon fibre helm, offset to starboard, provides the captain excellent visibility and easy access to winches, sheets, sails and traveler to ease the work of sailing. For guests aboard who have come to relax, the seating area is incredibly comfortable with benches, side tables, a relaxing sofa, and the convenience of a refrigerator and sink. The rise & fall tables can also be used for dining, making this a highly usable area not usually found on an FP 67. A large bimini provides an area of escape from the sun for those who want some shade and there is integrated lighting for evening cocktails. Additional side and rear covers can be used to block the wind for dining if desired, and of course, the large double lounge cushion for sun bathing make this a highly desirable space for the ultimate in relaxation, all enjoyed with awesome views of the surrounding scenery. The large aft deck is shaded by the flybridge overhead and provides additional comfortable lounging spaces, as well as an elegant setting for formal dining. Two large sumptuous pads are optimal for relaxing. A projector and large cinema screen can be viewed inside from the cockpit or saloon. Step into the saloon which features urban chic decor with gorgeous leather upholstery, and lots of space for comfortable entertaining in air-conditioned comfort if so desired. The large relaxing seating area has an electric rise and fall coffee / dining table providing an additional option. The open galley is equipped with state of the art appliances, fine china, and extensive glassware. There is an extra chart plotter and helm station at the chart table from where the boat can be steered. Accommodation for 10 guests in 5 cabins which are all en-suite: 1 King, 3 Queens, and 1 Twin which can be configured to a King upon request. Each cabin has independent A/C, Sony and Apple flatscreen LED TV with access to onboard server film library with over 500 films, Bose hifi music system, high quality bed linens and and towel sets including nice thick NENNE-branded beach towels. The very large master cabin has a desk/dressing table and a comfortable couch. The only way to improve on such a fabulous yacht is with an outstanding crew and NENNE delivers there too. Captain & Chef Donald and Audrey Harper have established themselves as one of the top crews in the Caribbean charter market, evidenced by 17 charter yacht show awards in categories including Best of Show, Culinary, Table-setting, and ECO-friendly. The most important accolade this crew receives on a regular basis is numerous rave reviews from their guests. NENNE is equipped with a large array of water toys including, snorkel gear, kayaks, stand-up paddleboards, wakeboard, adult and children’s waterskis, a range of towable inflatables, plus a Yamaha 70hp tender for towing. For guests interested in scuba diving, you won’t find a better choice than NENNE as she offers a premium dive experience with a complete assortment of top-of-the-line equipment, an onboard dive compressor. (See specs for details.) Captain Donald is a licensed PADI Dive Instructor and loves to share his passion for diving and favorite local dive spots with guests. Here’s a quick peep of catamaran Nenne on video: For an interactive tour of the Victoria 67, please visit the Fountaine Pajot website at http://www.catamarans-fountaine-pajot.com/en/sailing-catamarans/catamaran-victoria-67/

Specifications

  • Size: 67.00 Ft
  • Beam: 31
  • Draft: 5
  • Engine: Engines: 2X Volvo D3 150hp Generators (2): 17kW and 10 000 W
  • AC: Full
  • Year Built: 2017
  • Builder: Fountaine-Pajot
  • Adult, junior, and trainer water skiis
  • Adult and junior wakeboards
  • 2 x Stand Up Paddleboards
  • Several towable inflatables
  • 10 snorkeling sets of various sizes
  • 2 X Go Pro cameras in waterproof housing
  • Canon camera
  • A Mavic Pro Drone - rated the best drone of 2017 (operated by the Captain to take some wonderful pictures of your charter experience on board Nenne). Also:
  • • Go-Pro & Digital guest photos as keepsake
  • • Personalized guided shore excursions
  • • Cliff and boom jumping
  • • Laser star show
  • Note there is a shade over the whole flybridge area on Nenne.
  • Nenne has a dinghy lift at the back (instead of the garage) to make skiing and all water sports much easier.
  • If clients wish to obtain a temporary Fishing Permit they will need to quote the boats permit #748004.
  • Games:
  • 1000 Piece Puzzle
  • Alias-Swedish game
  • Animal Rummy
  • Articulation-Quiz
  • Back Gammon
  • Brandi Dog-Swedish game
  • Chess
  • Chromino
  • Cludo-The Classic Mystery Game
  • Clue
  • Condor Stratergy
  • Domino
  • Five Crowns- Five-Suited Rummy-Style Card Game
  • Liars Dice
  • Majahong-Domino Type Game
  • Mexican Train-Domino game
  • Mille Bornes
  • Monopoly
  • Othello-Strategy
  • Pass the Pigs-Small and big version
  • Playing Cards
  • Quiddler-Word Game
  • Quirkle
  • Scotland Yard-Monopoly type Game
  • Scrabble-Brand Crossword Game
  • Set-Family Game of Visual Perception
  • Sorry
  • The Dating Game-Truth / Dare
  • UNO
  • Word Grab
  • All have independently controlled AC, Sony and Apple devices with access to onboard server film library with over 500 films and Bose hifi music system
  • Wine cooler and trash compactor. Extra fridges and freezers and high volume ice maker.
  • Molton Brown (England) toiletries in every bathroom.
  • Nenne has 220v as well as USB ports in every room. Also 110v transformers. In addition there are hairdryers in every room as well as a straightening iron.
  • Nenne has a medical kit to MCA coding.
  • Extra staysail & gennaker
  • High quality sail material
  • Electric winches throughout
  • Inversion hatches on the underside
  • Large array of safety equipment
  • The pulpit is fully enclosed for safety
  • Nenne welcomes tandem charters but for safety reasons no rafting will be possible.
  • **Onboard WiFi in BVI ONLY (does not apply to other islands) Internet: NEW UNLIMITED 4G LTE, This is fast internet service with 95% coverage of the BVI. This allows guests to check e-mails, send files, stream Netflix or other video media without any issues and unlimited users.
  • Onboard WIFI when in range for other islands.
  • Internet usage - if more than 5GB is required it would be at the cost of the charterer

Accommodations

Accommodation for 10 guests, in 5 cabins which are all en-suite: 1 King, 3 Queens, 1 Twin. Upon request the Twin can be configured to King. All have independently controlled AC, Sony and Apple devices with access to onboard server film library with over 500 films and Bose hifi music system. The very large master cabin has a desk/dressing table and a comfortable couch.

Toiletries are provided and Nenne has sunblock on board, but ask clients to bring their own sunblock that agrees with their skin (Nenne provides a guideline in a Helpful Hints guide prior to the charter).

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NENNE Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

 Breakfast

Classic Eggs Benedict with Smoked Salmon/ Canadian Bacon and Creamy Hollandaise Sauce

Continental Breakfast with Charcuteries and Cheese

Banana Waffles with Maple syrup, Fresh Berries and Bacon Roses

Three Cheese Frittata, with Herb-roasted Tomatoes

New York Style Bagels with Smoked Salmon, Cream cheese, Capers and Red Onions

Cinnamon and Maple Syrup French Toast served with Parma Ham

Spinach, Leek and Mushroom Quiche 

All served with Coffee, Teas, Fruit Juice, Cereal, Fresh Local fruits, Yoghurts and an assortment of Bagels and Breads

Lunch

Mojito-Lime Grilled Shrimp served with Sun Dried Tomatoes, Olives, Spinach and Feta Pasta Salad with Creamy Basil Pesto Dressing

Thai Tuna Salad with Soy and Honey Dressing served with Warm Baguette

Pineapple and Ginger Braised Ribs, Creamy Coleslaw and Chickpea Salad

Grilled Chilli Lime Chicken Fajita Salad with Soft Burritos

Crab Cake Stacks, Marinated Mushroom, Gourgette and Spinach Salad

Local Fish Taco Salad with Guacamole, Sour Cream and Jalapenos

Grilled Chicken with Pineapple and Mango Salsa, Potato wedges and a Green Salad

Appetizers

Local and Imported Cheese Platter with Red Onion Marmalade

Black and Green Olive Tapenade served on Crostinis

Creamy Spinach Pastry Wheels

Smoked Local Fish Dip with an Assortment of Crackers

Jalapeño Poppers with Homemade Ranch Dressing

Hot Artichoke and Spinach Dip with Tortilla Wedges

Mini Quesadillas with Guacamole and Salsa

Starters

Caramelized Pear and Rocket Salad with Blue Cheese

Mediterranean Stuffed Peppers with a Balsamic Reduction

Creamy Garlic, Onion and Tomato Mussels with Toasted Bread Fingers

Chargrilled Asparagus Salad with Honey and Wholegrain Mustard Vinaigrette

Polenta with a Saltfish Ragout

Portobello Mushroom and Pesto Melt with Warm Roasted Pine Kernels

Beet and Goats Cheese Salad on a Stick

Main Course

Ginger Sesame Salmon, Rice Noodles and Sautéed Seasonal Vegetables

Grilled Spiny Lobster Tail with Garlic Lemon Butter, Ginger Lime Butternut and a Green Salad

Orange Brandy Pork Tenderloin, Roasted Balsamic New Potatoes, Walnut, Cranberry and Spinach Salad

Grilled Marinated Steak with a Mushroom Sauce, Sweet Potatoes, Avocado and Orange Salad

Rosemary Marinated Rack of Lamb with Herb Butter, Basil Gnocchi, Sautéed Asparagus

Tray-baked Chicken with Tomatoes on the Vine, Sweet Potato Mash and a Seasonal Salad 

Honey and Mustard Grilled Mahi-Mahi, Lemon Basmati Rice, Aubergine and Lentil Salad with Goat's Cheese and a Balsamic Reduction

Desserts

Balsamic Marinated Berries with Homemade Meringues and Cream

Cappuccino Cheese Cake with Chocolate Sauce

Caramelised Pineapple Tarts with Homemade Coconut Ice Cream

Local Lime Pie with Fresh Whipped Cream

Passionfruit Mousse with Chocolate Sauce

Poached Pears with an Amaretto Sabayon Sauce

Roasted Banana Pudding with Meringue

All served with Local Coffees and Fine Liqueurs 

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