NEMO

YACHT TYPE: CATAMARANS

NEMO

  • 13,100 / Week
  • 18,800 (High Weekly Price)
  • 13,100 (Low Weekly Price)
  • Winter Port: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
  • Summer Port: Caribbean Windwards
  • Speed: 15 knots Knots/Hr
  • 8 Guests
  • 4 Cabins
  • 4 Queen
  • 4 Showers
  • Children-Friendly
  • Air Conditioning

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Description

DISCOVER NEMO A YACHT FOR EVERYONE. – WINNER – BEST BOAT UNDER 50′ AT VIPCA USVI YACHT CHARTER SHOW 2017 !!! Comfort travels with you: the two hulls of the catamaran guarantee an excellent stability and then assure a pleasant navigation, without sharp movements nor extreme inclinations like on a monohull sailing boat. That’s why a holiday aboard Nemo is ideal also for kids, who can move safely onboard and play on the wide fore nets. Nemo is also equipped with many optionals, such as solar panels, generator and water maker- so can operate at anchorage without the need to dock. SEA FOR EVERY TASTE. Nemo’s all inclusive cruise has been created to fill your moments up with unforgettable remembrances. Including the culinary ones: on the catamaran tastes and flavours are not at random and every meal becomes a little gastronomical discovery, a journey through refined dishes and very genuine ingredients, from onboard-made bread, pizza and yoghurt to sushi or barbecue nights and sunset cocktails. ECO-COMPATIBILITY WATER AND ELECTRIC ENERGY: A GIFT FROM NATURE. We’ve chosen to produce our own drinkable water by desalinating sea water and filtrating it with a specific reverse osmotic water purifier to guarantee its bacteriological pureness. The huge environmental benefit is not to use and waste hundreds of plastic bottles. Onboard-produced water is kept cool (and sparkling if desired) using glass bottles, with the same method of yoghurt production. Nemo is equipped with two 66 x 130 cm solar panels with 315 W/h energy production and two aeolian generators that satisfy all the energetic needs of common utilities such as light, battery chargers, fridge and freezer, using the solar energy accumulated during day time and the aeolic one gathered in every breezy moment, day and night. New for 2015, Nemo has all new cockpit cushions made with environmentally certified fabrics. For more information visit www.nemoyachting.info

Specifications

  • Size: 47.00 Ft
  • Beam: 25
  • Draft: 3
  • Engine: ENGINES: 2X54 HP CV Volvo - Generator 1 X 8,5 KW. SOLAR PANELS - 2 X Wind GENERATOR X 700 Wp 2 X 140 WP solar panels, de-salinator Electric heads installation in November 2014
  • AC: Full
  • Year Built: 2009
  • Builder: NAUTITECH FRANCE
  • Tube is towing wing (Sting Ray)
  • TWO Stand Up Paddleboards
  • Two floating fatboy mats
  • A "Lilly pad" floating mat, 12x6ft
  • Floating Cabana (photo on Guest Comments page for 18-25 November)
  • All new tender 2014 + larger 30 HP engine
  • Note the Kayak is really one man, but very large and easily accommodates two people.
  • April 2015 - Addition of kneeboard, wakeboard, water skis and tow lines
  • Fishing: NEMO is a registered fishing vessel in the BVI. Commercial Fishing License no 350006238. In addition, every person over 18 years of age wishing to fish in BVI waters is required to obtain a Government issued fishing permit as well. Please use NEMO's vessel number when you apply: RA4819D.
  • BVI Charter Show 2014 - WINNER of three prestigious culinary awards plus special mention for their ongoing and innovative efforts for environmentally friendly cruising!
  • USVI Charter Show 2017 - WINNER of two awards - culinary and Best Boat under 50'
  • AIR CONDITIONED
  • WEBASTO HEATING
  • REVERSE OSMOSIS SOFTENER FOR DRINKABLE WATER
  • TOILET HOLDING TANKS
  • DISHWASHING MACHINE
  • FREEZER
  • Bath and beach towels provided
  • One hairdryer on board which can be shared.
  • Use of one dry bag on board
  • Ipod stereo hookup
  • There are converters for 110v plugs on board, although clients are advised to take along 12v chargers for cell phones etc.
  • Nemo has an inverter for sleep machine.
  • VHF
  • SSB
  • EPIRB
  • IRIDIUM SAT PHONE
  • Wifi on most of the islands (500 mb included in the charter fee)

Accommodations

4 Queen CABINS ALL WITH EN-SUITE FACILITIES.
The 4th queen cabin is ONLY available for parties of 7 or 8
(Crew will then use forepeak crew quarters with own head and shower).

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NEMO Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

"When you eat alone you are only eating to exist. When you dine, it is a gathering, a family, a celebration of life. Eat alone when you must, otherwise always dine."

Breakfast

Tropical yogurt bowl with homemade coconut granola and seasonal fruit

Cinnamon baked French toast with fresh berries and cream

Omelets with bacon jam and cheese

Huevos rancheros

Spinach and bacon breakfast quiche

Classic pancake stack with maple syrup and bacon

Lunch

Shredded chicken tacos with mango salsa and pickled red onions

Tuna poke bowl with white rice, Asian veggies and sriracha mayo

Green Goddess Cobb salad with seared chicken breast

Crispy chicken sandwiches with coleslaw

Shrimp and orzo salad

Sweet potato, ginger, and carrot soup

Hors d’oeuvres

Charcuterie board with an assortment of crackers and chutneys

Homemade roasted red pepper hummus with crudités and pita wedges

Tomato, basil, and mascarpone crostini

Fresh guacamole and salsa with corn chips

Homemade sour cream and onion dip with kettle chips

Tostones with shrimp and avocado

Dinner

Butternut squash curry with pan fried grouper and coconut rice

Beef tenderloin steaks with whipped potatoes and an arugula goat cheese salad

Potato-chip and panko crusted snapper with roasted vegetables and lemon rice

Caribbean Jerk chicken thighs with macaroni and cheese, plantains and slaw

Roast pork tenderloin with butternut squash purée, roasted potatoes, and kale salad

Mahi mahi on linguine with a citrus cream sauce

Dessert

Homemade gingersnap ice cream sandwiches

Vanilla bean panna cotta with raspberry compote

Coffee chocolate cake with salted caramel sauce

Key lime pie with sweet cream and strawberry coulis

Pistachio tiramisu

Bananas Foster

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