NAMASTE OF BALI (Bali 5.4.)

Mediterranean-inspired cuisine, tailored to guest preference

BREAKFAST – buffet style

· Oatmeal with assorted toppings

· Eggs prepared to order

· Selection of yogurts (fruit, Greek, plain, vegan)

· Homemade granola

· Butter, jams, fresh juices, milk

· Pancakes and smoothies

· Freshly baked bread and pastries

APPETIZERS & LIGHT BITES

· Tuna or fish pâté

· Burrata with pesto and sun-dried tomatoes

· Tartare selection (tuna, beef, prawns)

· Mozzarella tower with eggplant and tomato

· Hummus selection (beetroot, chickpea, sweet potato) with crackers

· Traditional octopus salad

· Bruschetta selection

· Salmon and cucumber bites

· Assorted seafood platters

· Figs with skuta cheese and honey

· Baba ganoush

SOUPS

· Cucumber gazpacho

· Butternut squash soup

· Pea and mint soup

· Mushroom soup

FISH DISHES

· Octopus stew

· Traditional fish stew (brudet / gregada) with baked polenta

· Black cuttlefish risotto

· Mussels buzara style

· Stuffed squid on Swiss chard

· Pasta with prawns and zucchini

· Fish baked en papillote with vegetables

· Tuna steak with pea purée

MEAT DISHES

· Penne with prosciutto and sage

· Pasta Bolognese

· Caesar salad with chicken

· Chicken in lemon and caper sauce

· Sausages in wine

· Beef with peas

· Roasted duck breast with celery root cream and baby carrots

· Veal in red wine sauce

· Pasta Stroganoff

· Pork tenderloin with potatoes

VEGETARIAN & VEGAN

· Honey-roasted vegetables

· Beetroot risotto

· Mozzarella, tomato & pesto sandwich

· Ratatouille

· Tofu stir-fry

· Fuži pasta with truffle spread

· Vegetable patties on tomato sauce

· Assorted grilled cheeses

· Quattro formaggi gnocchi