YACHT TYPE: CATAMARANS
Moon 60 Hull 7 2024
Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.
LUNCH
SHRIMP SAGANAKI
Served with Green Bean Salad and Fresh Baguette
SOUVLAKI
Grilled Chicken / Vegetable Souvlaki, Greek Salad, Tzatziki & Pitta Bread
MIXED SEAFOOD RISOTTO
Served with a Courgette & Pomegranate Salad
GRILLED LUNCH
Burgers, Sardines
Served with a Grilled Peach, Asparagus & Burrata Salad
SNACK
PHILLO TARTS
With Feta, Sundried Tomatoes and Herbs
TZATZIKI
Crudites and Crusty Bread
SEABASS CEVICHE
Corn Chips
GIGANTES
Served with Crusty Bread
SALSA
Served with Corn Chips
DINNER
GEMISTA
Stuffed Peppers & Tomatoes - Beef & veg option Served with Pomegranate, Greek Yoghurt & Pistachio Salad
PAN FRIED / GRILLED FISH
With a burnt butter caper sauce, served with Traditional Greek Briam
MUSSEL/CLAM LINGUINE
Cooked in a Bisque,
Served with Parmesan, Pine Nut, Tomato, Arugula Salad
AUBERGINE / CHICKEN MILANESE
Served with Lemon, Parsley Rice & Roasted Red Pepper Sauce
DESSERT
ICECREAM
Local Pistachio Icecream with Homemade Pistachio Brittle
BAKLAVA
Fresh Baklava
PORTOKALOPITA
Orange Cake
GREEK STYLE BANANA FRIYTERS
Bananas Flambéed in Metaxa, Topped with Sliced Almond
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