YACHT TYPE: CATAMARANS
MEMENTO AMORI
Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.
Breakfast:
French Toast: sweet cinnamon egg-toast/fruit compote/dollop of whipped cream
Lox and Bagel: nova smoked salmon/open face bagel/dill and chive cream cheese/tomatoes/capers/raw onions
Vegetable and Cheese Quiche: local cheese/egg/heirloom tomato/baby spinach/pie crust
Biscuits and Gravy: cracked pepper biscuits/country style sausage gravy/avocado/pepper jelly
TexMex Breakfast Burrito: eggs/salsa/avocado/beans/rice
Monte Cristo: French toast sandwich/ham/swiss cheese/side of jam
Local Catch Benedict: English muffin or fresh biscuit/available seafood/lightly poached egg/hollandaise sauce
Lunch:
Flatbread Margherita Pizza: mozzarella/tomato sauce/basil/oil/oven baked flatbread
BBQ Bacon Cheese Burger: brioche bun/8 oz. patty/non-meat option available/tomato/aioli/choice of cheese/field greens
Club Sandwich: country ham/smoked turkey/bacon/sourdough/lettuce/tomato/onion
Tuna Steak Sandwich: ciabatta bread/lightly seared tuna steak/roasted red pepper aioli/onion marmalade/field greens
Chicken Caesar Salad: chicken options: blackened,garlic,roasted/caesar dressing/croutons/parmesan cheese
Skirt Steak Gorgonzola Taco: corn tortilla/melted gorgonzola/pan seared skirt steak/shredded cabbage/red wine demi/side of yellow rice and black beans
Fish and Chips: golden beer battered fish/tartar/hand cut french fries
Savory Quiche: thin beef steak/smoked cheese/pan seared potatoes/spinach
Appetizers:
Charcuterie Board: local meats/cheeses/preserves/artisan bread
Conch Ceviche
Fish Cakes: on a bed of field greens/tangy sauce atop
Bahamian Conch Fritters: lightly fried hush puppy style/ creamy dipping sauce
Chips and Salsa: pico de gallo/heirloom tomatoes/side of fresh guacamole
Baked Brie and Baguette jams/compotes
Filet and Pomme Frites: filet mignon/pomme frites/cracked peppercorn deglaze
Sweet Ginger Chicken and Vegetable Stir fry.
Lobster Mac N’ Cheese: fresh lobster clusters/pasta shells/mornay sauce
Creamy Pesto: gnocchi/ fresh pesto cream sauce/grated parmesan
Caribbean Fish: pan seared white fish/cajun spice rub/jasmine rice/steamed vegetables
Surf and Turf: 6 oz ny strip/garlic butter lobster tail/boursin cheese whipped mashed potatoes
Beef Stroganoff: fresh egg noodle/shredded scotch filet/cream sauce/jam
Dinner:
Filet and Pomme Frites: filet mignon/pomme frites/cracked peppercorn deglaze
Sweet Ginger Chicken and Vegetable Stir fry.
Lobster Mac N’ Cheese: fresh lobster clusters/pasta shells/mornay sauce
Creamy Pesto: gnocchi/ fresh pesto cream sauce/grated parmesan
Caribbean Fish: pan seared white fish/cajun spice rub/jasmine rice/steamed vegetables
Surf and Turf: 6 oz ny strip/garlic butter lobster tail/boursin cheese whipped mashed potatoes
Beef Stroganoff: fresh egg noodle/shredded scotch filet/cream sauce/jam
Desserts:
Tiramisu
Passion Fruit Crème Brûlée: classic crème/passion fruit essence
Cast Iron Bread Pudding: spanish style bread pudding served in cast iron
Strawberry ShortCake: fresh whip cream dollop over sweet biscuit/strawberry glaze/fresh whip cream
Chocolate Chip Cookies
Key Lime Pie or Mousse Tart: small pie shell filled with either key lime or chocolate mousse/topped whip cream.
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