MADININA

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Description

MADININA is a newly built Lagoon 52F which combines noble and luxurious materials, with soft shades for a harmonious interior. Continuous horizontal and fluent lines give the interior open and generous spaces. Continuity between exterior and interior life with a slender exterior design for a boat with a strong character. With all the action happening on a big flybridge, one flight upstairs from the passenger cockpit and far above the water. Sporting a hydraulic swimming platform allows guests to enjoy cocktail literally on the sea. MADININA layout is perfect for guests desiring large cabin space. She has one master cabin, one VIP cabin and two queen bed guest cabins. Perfect for 4 couples or a family. It is time to discover the Greek islands on board MADININA.

Specifications

Size: 52.00 Ft
Beam: 23.80
Draft: 4.11
Engine: ENGINES 2 x 80 HP (Yanmar 4JH80) ONAN GENSET 17,5Kva 1500rpm 220V / 50Hz + COCOON + MONITORING WATERMAKER 280L/H (74USGal/H)
AC: Full
Year Built: 2021
Builder: Lagoon

T/T Highfield 390 sport with 60 hp
Hydraulic bathing platform
SUP (2)
Kayak 2 seated (1)
Wakeboard (1)
Fishing gear (1)
Towable 2 seated (1)
Snorkeling gear (10)

Washing machine/ dryer
Ice Maker
Pillows for each bed (4)
Shower gel, shampoo, hand soap
Wi-Fi
Printer & laptop

Accommodations

One master cabin, One VIP cabin and two queen guest cabins all with private facilities
ALL CABINS ARE AIR – CONDITIONED
CREW IN SEPERATE CABINS

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MADININA Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

A LA CARTE MENU

BREAKFAST BUFFET

Savory

Wheat and White bread

Toasted bread with avocado and katiki cheese

Scrambled Eggs, Boiled eggs, omelet Cheese platter

graviera - kefalotiri kasseri - feta - anthotyro - manouri

Meat platter

prosciutto - salami - apaki - syncline - loutza Croissants

Sweet

Fruit platter

melon - watermelon - peaches - apples - cherries etc.

Yogurt

fresh fruit - sour cherry jam - honey and nuts - granola

Croissants

hazelnut praline - jam

STARTERS

Cold tomato soup

Cold almond soup

Green gazpacho

Fish roe salad with saffron and Chios mastic

Spicy cheese dip

Grilled talagani cheese with orange jam

Baked feta with spicy tomato sauce

Grilled peppers stuffed with cheese

Phyllo rolls with katiki, sun-dried tomatoes, and basil

Savory panna cotta with smoked salmon and herbs

with tomato, basil pesto / xinomizithra, zucchini

Figs with prosciutto in kadaifi

Pleurotus with mustard and rosemary

Eggplant salad from Mount Athos Cucumbers stuffed with tzatziki Parsley sauce with bread

Fava with caramelized onions and capers

LUNCH

Greek ratatouille

seasonal vegetables - herbs - feta

Risotto with spinach and fennel spinach - fennel - dill - leek

stuffed vegetables

tomatoes - peppers - potatoes - rice - feta cheese

Zucchini and potatoes with mizithra cheese zucchini slices - potato slices - mizithra from Crete - mint

Green beans with rosemary and katiki sauce green beans - potatoes - tomato - katiki

Baked okra

okra - sun-dried tomatoes - onion - feta

Sardines stuffed and wrapped in vine leaves sardines - tomato - garlic - vine leaves

Tamarix with marinated anchovies and tomato vinaigrette tamarix greens - anchovies - tomato - garlic

Anchovies in the oven with fennel, olives, and capers anchovies - fennel - tomato-onion - olives - capers

DINNER

Dolmades

vine leaves - rice - greek herbs

Artichokes with peas

artichokes- peas- vegetable mirepoix- herbs

Pasticcio

ground beef and pork - pasta - tomato - bechamel

Mousaka

ground beef - eggplants - zucchini - besamel

Veal with lemon sauce and zucchini veal - lemon - zucchini - mint - parsley

Braised veal with eggplants

veal - eggplant - tomato sauce - basil - spices

Sea bass with olives and tomatoes

sea bass - tomato - sun-dried tomato - spinach - olives

Octopus stew

octopus - pearl onions - red wine - thyme

Fish soup

scorpion - camper - weever - white wine - celery - tomato

DESSERTS

chocolate granita

mastic - lemon cream with roasted almonds kataifi with ice cream and sour cherry jam Chocolate salami with biscuits and nuts Pineapple mousse with mint

Select Yachts Testimonials

“I just wanted to thank you for all of your assistance in coordinating everything during our trip. The planning and logistics were seamless and made the trip even more enjoyable. As we told the crew, we spent a lot of time planning this trip and our expectations were very high but we were not prepared to have them exceeded to the degree they were. Thank you for all of your help in making our week so special. We will all be spreading the word!”

“It’s freaking awesome. You made a great a recommendation !!!! Just a quick note to tell you we are having a fabulous vacation. The crew are just amazing. They have made the trip. And the boat is great as well. Such a great time!”

“I want to thank you for your time and your education. I was a novice “boat person” and your attention was extremely helpful. We loved the yacht, the crew, and the trip. Everything was seamless. Consider me a loyal customer. I look forward to chartering again and to recommending you to my friends. Warmest regards!”

“We have loved chartering and really enjoyed working with you and everyone at Select Yachts. We would recommend you to anyone as we are always impressed by your efficiency and professionalism.”

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MADININA

Inquire About This Yacht:

Description

Specifications

Accommodations

Inquire About This Yacht:

MADININA Sample Menu

Select Yachts Testimonials

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