LUCKY CLOVER

BREAKFAST MENU

AMERICAN BREAKFAST BUFFET MENU

Cereal Station

Assorted cereals, milk

 Oatmeal

Brown sugar ,Raisins

 Juice Station

Chilled Orange and Apple juice

 Coffee Station

Fresh brewed filter coffee - Decaffeinated coffee - selection of Teas

 Fresh Seasonal Fruits with Yogurt

Mellon- Watermelon- Oranges- Pineapples etc. Make your own yogurt with Greek yogurt -fruit cocktail - Honey

 Toast Station

Wheat and White bread- English Muffins with assorted Condiments-Croissant-Cake

Scrambled Eggs and Boiled eggs

Simply scrambled eggs- boiled eggs

Link sausage

Choice of Smoked bacon - Pork sausage.

Cold meat Platter

ham- salami- prosciutto- turkey.

Cheese Platter

Edam- Aged Cheddar- Goat Cheese- Blue Cheese.

Pancakes

pancakes - maple syrup – praline- marmalades.

GREEK BREAKFAST BUFFET MENU

Fresh Seasonal Fruits with Yogurt

Mellon- Watermelon- Oranges- Pineapples etc. Make your own yogurt with Greek yogurt -fruit cocktail - Honey

Greek Cold meat platter

Apaki- Loutza- Syncline- Salami from Lefkada island.

Greek Cheese platter

Feta- Graviera- Anthotyros- Metsovone smoked cheese.

Loukoumades

Leavened and deep fried dough, soaked in honey- cinnamon- nuts

Cheese Pie

Feta cheese- eggs- milk.

Spinach pie

Spinach-onion- Greek herbs

Fried Eggs with staka butter

Eggs- Staka butter from Crete

Kagiana

eggs - tomatoes - greek herbs- feta cheese – pork sausage -rosemary oil

Coffee Station

Fresh brewed filter coffee - Decaffeinated coffee - selection of Greek herbs

Juice station

Chilled Orange and apple juice

Bakers Basket

Wheat and White bread-Dry biscuits-Cookies-Cake

A La Carte Menu

SALADS

Beetroot salad

Beetroot- berries- strawberries-green apple- nuts- yogurt dressing

Greek salad

carob biscuits- cherry tomatoes- cucumber- onion- greek olives- feta cheese- persil oil

Rocket, mozzarella , akrokolion

rocket -mozzarella buffalo - akrokolion (greek prosciuto)- grape- yuzu-truffle sauce - sticks thyme

Spinach syglino

Spinach- syglino  from Mani -Talagani grilled - dried figs

Halloumi salad

Halloumi cheese - fresh onion – mesclun salad mix – vinaigrette sauce (honey- mustard)

Pasta crab salad

crab - pasta - fresh onions- corn- lemon juice- pickled cucumbers- yogurt- mayo

Starters 

Spinach with rice

spinach- rice- spices

 Shrimps with kantaifi

shrimps- mascarpone cheese- herbs- spices- kantaifi- mustard honey sauce

 Sea bass chevice with sea urchin soul and greens

sea bass- greens- sea urchin- oil and lemon sauce

 Crab tartar with avocado and yuzu

roast crab- avocado- yuzu- chili mayo

 Beef tartar

beef- onion- pickled cucumber- capers- dizon mustard,spices

 Zucchini fritters

zucchini- eggs-herbs- feta cheese- flour- spices

Fava with mullet fillet

split peas, mulet, onion - herbs

anchovy marinated

anchovy- tomato- herbs- spices-vinegar

 shrimps saganaki

shrimps- feta cheese- tomato- herbs

Lunch Courses

stuffed vegetables with feta cheese mousse

tomatoes- peppers- potatoes- rice - feta cheese-greek herbs

Greek ratatouille with goat cheese and parsley oil

seasonal vegetables- herbs-goat cheese- parsley

 Stuffed squid with groats

squid-  onion- herbs- groats

 Cuttlefish with spinach

cuttlefish- tomatoes- spinach-fresh onion-herbs

 Sea bass with greens, carrot puree and basil oil

sea bass- greens- carrot- onion- basil- olive oil

 Veal in tomato sauce with wild rice

veal- tomato-onion-herbs-rice

 Baked lamb with potatoes and goat cheese mousse

lamb- potatoes- goat cheese- herbs-spices

 Chicken with orzo

chicken- orzo- tomatoes- herbs- olive oil

 Pork with leeks

pork- leeks- vegetables mirepoix- herbs 

Dinner Corses

Mousaka

ground beef- eggplants- potatoes- besamel- parsley oil

 Pasticcio

ground beef and pork- pasta- tomato- besamel- grated parmiggiano

 Cabbage rolls

cabbage- ground beef- herbs- rice

 Linguine with lobster

pasta- lobster- tomato- herbs- spices

 Juvetsi shrimp

shrimps- orzo - tomato- onion- basil oil- herbs

 Bream fillet with pear cauliflower puree

bream- pear- cauliflower-parsley oil

 Artichokes with peas

artichokes- peas- vegetables mirepoix- herbs - feta cheese

 Lamp in gastric

lamp- potatoes-garlic- spices

 Roasted rooster with ''noodles''

rooster- tomato- onion- spices- ''noodles''

 Chicken with Okra

chicken- okra-tomato- herbs- spices

 Vegan Menu

Green salad with tomato, cucumber, parsley, falafel, olive oil & lime

Sauté mushrooms with fresh herbs & balsamic flavored with berries

Vegetable moussaka with light soya cream

Vegetable burger with homemade potatoes & sun-dried tomato sauce

 Semolina halva

 Desserts

Millefeuille

patisserie creme- puff pastry- powdered sugar

 Cheesecake

cream- biscuits- strawberry marmelade

 Chocolate brownie with melted caramel and vanilla ice cream

brownie- butterscotch caramel- vanilla ice cream

 Gazpacho melon with caramel ice cream

melon- caramel ice cream- mint

 Lemon pie

lemon curd-  swiss meringue- tart base