Love Story

YACHT TYPE: SAIL YACHTS

Love Story

  • 62,000 / Week
  • 65,000 (High Weekly Price)
  • 62,000 (Low Weekly Price)
  • Summer Port: Croatia
  • Speed: 12 Knots/Hr
  • 12 Guests
  • 6 Cabins
  • 1 King
  • 1 Queen
  • 4 Double
  • 6 Showers
  • Pet-Friendly
  • Children-Friendly
  • Jacuzzi
  • JetSkis
  • Air Conditioning

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Description

Luxury Sailing yacht Love Story is a new luxury sailing yacht that has welcomed its first guests in the summer of 2021. Love Story has 6 guests cabins. Love Story can accommodate 12(+2) pax in 6 guests cabins. Within 43.25 m length over all, Love Story combines modern and luxury interior with a spacious and functional exterior where everyone can find their own place to relax and enjoy the peace and beauty of the Adriatic in its fullness. With a lot of cushioned areas on every corner, everyone can find a favorite spot to enjoy their first morning coffee or cocktail in the sunset. Beautiful dining area on the fly bridge will provide you with a unique gastronomy experience while enjoying stunning views.

Specifications

  • Size: 141.00 Ft
  • Beam: 8.60
  • Draft: 3.20
  • Engine: 2 x Cummins Mercruiser 450 HP 1 Yanmar 36 kW , 2 x IVECO 65 Kw
  • AC: Full
  • Year Built: 2021
  • Builder: Custom

Accommodations

Stern Master Cabin:Cabin 26 m2, with double bed. Private bathroom with shower box and home toilet.
Master Cabin: Cabin 28 m2, with double bed. Private bathroom with shower box and home toilet.
2 Double Cabins: Cabin 17 m2, with two twin beds, convertible into double beds. Private bathroom with shower box and home toilet.
2 Triple Cabins: Cabin 17 m2, with double bed + one single bed. Private bathroom with shower box and home type toilet.

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Love Story Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

LOVE STORY
MENU SAMPLE


DAY 1
LUNCH:
Duck Pate served with Seed Crackers
Beef Soup
(beef, homemade noodles)
Roasted Veal with Sage
( green beans, sweet potato puree)
Chocolate Cake
DINNER:
Zucchini Carpaccio with Black Flax 
Barley Risotto with Prawns
(garlic, parsley)
Dentex Fish with Swiss Chard and Fried Tomatoes
Panna Cotta with Forest Fruit Sauce

DAY 2
LUNCH:
Beefsteak and Thyme Salad
Homemade Ravioli
(ricotta, prosciutto)
Aged Rumpsteak
(herb butter, roasted peppers, potatoes coated in crispy polenta)
Semifreddo
(almonds, caramel sauce)
DINNER:
Tuna Carpaccio 
(oranges, capers)
Black Risotto
(cuttlefish, local spices)
''Gregada''- traditional dish
( white fish mix, aromatized polenta)
Chocolate Souffle with Ice Cream


DAY 3
LUNCH:
Burrata
(dalmatian herbs and aceto balsamico caviar)
Homemade Istrian Pasta with Truffles
Beef Steak
(grilled vegetables)
Paris-Brest
(choux dough, praline custard)
DINNER:
Octopus Salad
(tomatoes, potatoes, aceto balsamico)
Black Gnocchi with Salmon 
Monkfish in White Wine Sauce
( local greens)
''Rozata''
(traditional dessert)


DAY 4
LUNCH:
Spinach and Young Goat's Cheese Roll
Pea and Mint Cream Soup with Pine Nuts
Prune Stuffed Pork Tenderloin
(cauliflower puree, peppers a la julienne)
Fruit Tart
DINNER:
Filo Dough Baskets filled with Salmon Pate
Ratatouille
''Pasticada'' – traditional dish
(tuna, homemade swiss chard pasta)
''Split'' Cake
(dried fruit, nuts)


DAY 5
LUNCH:
Melon and Prosciutto
Baked Stuffed Clams
Duck Breast
(mashed potatoes with spring onions and pancetta)
Pavlova Cake
DINNER:
Shrimp and Avocado Cocktail
Homemade Black Pasta with Basil and Tomato Sauce
Baked Octopus
(onions,potatoes, carrots)
Tiramisu in a Glass


DAY 6
LUNCH:
Black Olive Tapenade 
(homemade bread)
Prosciutto-Wrapped Asparagus served with Hollandaise Sauce
Venison done in a traditional way
(homemade gnocchi)
Lime Cheesecake
DINNER:
Fish Canapes
(tuna spread, capers, anchovies)
Fish Soup
(mix of white fish)
Stuffed Squid with Prawns
(baby spinach, potato au gratin)
Triple Chocolate Mousse


DAY 7
LUNCH:
Bruschetti
(mozzarella, tomatoes and basil)
The 12-hour Risotto of Skradin
Lamb Chops
(pea cream, red cabbage)
Crispy Cream Puffs
DINNER:
Smoked Tuna Prosciutto
(homemade bread)
Fish in Salt
Heaven Cake
(almonds, cream and cherries)

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