• 150,000 / Week
  • 150,000 (High Weekly Price)
  • 150,000 (Low Weekly Price)
  • Winter Port: Bahamas
  • Summer Port: Bahamas
  • Speed: 19 Knots/Hr
  • 11 Guests
  • 5 Cabins
  • 4 King
  • 1 Twin
  • 1 Pullman
  • 5 Showers
  • Pet-Friendly
  • Children-Friendly
  • Jacuzzi
  • Air Conditioning

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NEVER ENOUGH was christened in 2006 and built by Trinity Yachts. She has been impeccably maintained through the years and recently refit. NEVER ENOUGH features a dark cherry wood interior. Her highly customized interior features custom accents and artwork in ceiling panels of the main salon and sky lounge, a custom artwork piece in the dining salon and handpicked inlaid marble throughout her interior and master bathrooms. At 157’ long and 28’ wide, her interior and exterior offer guests abundant space along with luxurious surroundings. The shallow draft of 7’ makes her a top pick for cruising in the Bahamas. NEVER ENOUGH is equipped with an ultra-modern stabilization system which reduces the roll motion while underway and at anchor. This ensures guests are comfortable at all times on board. The main salon offers a lounging area with entertainment system as well as formal dining forward. The sky lounge layout includes a full sit down bar, game table and comfortable living room area. The aft deck on the main salon level has a beautiful wood table for dining and access to the swim platform and all of the water toys. On the sky lounge many fun themed dinner parties happen at the enormous round table for 12 and there are also aft lounging areas and stairs to the sun deck. The Jacuzzi on the sun deck is a popular guest area and there are sun beds surrounding, a dining option, gym equipment, an assortment of water toys. NEVER ENOUGH operates with a crew of 9 who have many years of charter experience and several charter groups that have returned for multiple charters.


  • Size: 157.00 Ft
  • Beam: 28
  • Draft: 7
  • Engine: Twin Caterpillar 3512 B, 2250 hp each
  • AC: Full
  • Year Built: 2006
  • Builder: Trinity Yachts
  • Towed 37' Intrepid tender w/ triple 300 hp Mercury outboards
  • 21 Novurania tender
  • (2) wave runners Yamaha
  • (2) Sea Bobs
  • Extensive Fishing gear
  • Snorkeling gear
  • (2) paddleboards
  • Towable tubes
  • (2) glass bottom kayaks
  • Banana boat
  • Inflatable jungle gym
  • 1 treadmill
  • 6 yoga mats
  • 2 Bowflex adjustable dumbbells up to 50lb each side
  • 1 60 pound kettle bell
  • 1 45 pound kettle bell
  • 1 adjustable incline bench press
  • 10 pound, 5 pound, 3 pound, 8 pound dumb bell sets
  • Satellite TV ( Movies + Sports)
  • Satellite TV Music Radio with various genres (Rock, Dance, 70's, 80's, Country, Reggae)
  • Kaleidescape with 1,000+ movies
  • Wifi throughout boat
  • Nintendo Wii + 4 Games
  • XBox 360 + 15 Games
  • TV'S
  • Master: 56" HD Samsung
  • + 15" TV in each head
  • + Ipod Hookup
  • + Airplay Music
  • Guest Cabins: 26" Samsung HD TV
  • + Ipod Hook Up
  • + Airplay Music
  • Main Salon: 49" Samsung HD TV
  • + Ipod Hookup
  • + Airplay Music
  • Main Deck Aft: 42" Sunbrite TV
  • + Airplay Music
  • Skylounge: 64" Samsung HD TV
  • + Wii + Xbox 360
  • + Apple Airplay
  • Bridge Deck Aft: 58" HD TV
  • + Airplay Music
  • Sundeck: 40" Samsung HD TV
  • + Airplay Music
  • + Ipod Hookup
  • VSAT
  • WiFi onboard


Accommodations are suited for up to 11 guests in 5 staterooms; including a master suite, 3 king guest cabins and 1 cabin with 2 twin size beds and a pullman bed. Her master stateroom is on the main deck with large windows for natural light, a private office area, full wine storage, mini bar, a king size bed and his-and-hers lavish master bathrooms. NEVER ENOUGH’s guest cabins all have full entertainment systems, large closets and spacious bathrooms that are of the same quality and finish of the master.

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LIBRA III Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

Beach BBQ Lunch

Picanha /Brazilian Steak
BBQ Pork Ribs
Old Bay Shrimp Skewers
Corn on the Cobb and Pasta Salad ~
Chocolate Brownies


Red Miso Ramen
with Seared Pork Belly
Choice Of
Grilled Swordfish over Papaya Salad or
Korean Braised Beef Rib
with Seared Baby Bok Choy
Chocolate Coconut Pudding
with Vanilla French Toast Points

Chicken Souvlaki
Greek Salad
Lemon Parsley Potatoes
Hummus, Baba Ghanoush, Grilled Pita and Tzatziki

Minestrone Soup
Homemade Pasta Carbonaro
Grilled Chicken
Roasted Asparagus
Crispy Snapper with Lemon and Sundried Tomato Garlic Rice Roasted Asparagus



Blackened Chicken Strips Creole Mustard Dipping Sauce

New England Style Crab Cakes Lemon Aioli

Moroccan Carrots and Quinoa Salad

Romaine Greek Salad


French Onion Soup

Surf and Turf Dinner

New York Strip and Maine Lobster Tail

Lobster Crema with

Duchess Potatoes and Baby Green Beans 

Carrot Cake with Cream Cheese Frosting


Roasted Corn Chowder

Eggplant Parmesan Muffuletta Sandwiches

Caprese Salad


Tempura Fried Lobster with Sesame Cucumber and Tomato

Beef Ramen White Miso, Mixed Vegetables, Soft Boiled Egg

or Seared Tile Fish Sweet Soy and Asian Slaw

Chocolate Bar Cake 

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