LA GRANDE BELLEZZA

YACHT TYPE: CATAMARANS

LA GRANDE BELLEZZA

  • 28,200 / Week
  • 31,400 (High Weekly Price)
  • 28,200 (Low Weekly Price)
  • Winter Port: Caribbean Virgin Islands, Caribbean Leewards
  • Summer Port: Caribbean Virgin Islands, Caribbean Leewards
  • 9 Guests
  • 4 Cabins
  • 3 Queen
  • 1 Double
  • 1 Pullman
  • 4 Showers
  • Children-Friendly
  • Air Conditioning

Inquire About This Yacht:

Description

Brand new 2019 Leopard 58 offering spectacular top deck lounge/BBQ area with bar, surround sound and state-of-the-art lighting. Lower main deck offers vast space with alfresco dining, swim platform which will lower to water level, walk in salon with lounge/formal dining area, galley and master stateroom and passageway to front cockpit. Below are 3 additional cabins (see accommodations section for cabin details). All cabin offer private en-suite heads with electric toilets and dry shower stalls. Lots and lots of water toys, come play about LA GRANDE BELLEZZA! **These are factory photos as yacht is just being completed***

Specifications

  • Size: 58.00 Ft
  • Beam: 28
  • Draft: 6
  • Engine: (2) 110hp Yanmar diesels 20K Northern Lights generator
  • AC: Full
  • Year Built: 2019
  • Builder: Leopard
  • Really giant floating iFloat pads

Accommodations

(1) Master Stateroom is on Main deck forward of Salon has a Queen sized bed, private ensuite head with electric toilet and stall shower. Berth is 77″L x 58″W. It has door to forward cockpit from the Stateroom and from Navigation Station- Office that opens to private patio. Office can be closed off from Salon for privacy.

(1) Starboard Fwd Cabin on lower level has a Queen bed, private ensuite head with electric toilet and stall shower. Berth size 77″L x 47″W.

(1) Starboard Aft Cabin on lower level has a Queen bed with private ensuite head with electric toilet and stall shower. Berth size 75″L x 56″W.
(1) Port Fwd Cabin on lower level with Queen bed with private ensuite head with electric toilet and stall shower. Berth size 77″L x 56″W.

(1) Port Aft Cabin on lower level with Queen bed with private ensuite head with electric toilet and stall shower. Berth size 77″L x 52″W and there is an upper Pullman berth. Berth size 72″L x 25″W which can be removed.

*****NOTE: Crew normally use the Port Aft port Cabin but can move to Port Fwd Cabin if clients need Port Aft port Cabin with the Pullman Berth.

Main salon on main deck along with galley and bar. Aft deck offers alfresco dining and loads of lounge area. Top party deck affords a 360 degree view and beautiful breeze. . This deck offers massive seating and lounge area, a built-in bar with a bar, barbeque, refrigerator, ice-maker, sink Bluetooth sound bar. Top deck also has 55″ Smart TV for events.

Forward deck has two trampolines for lounging, two bow seats along with a forward private patio.


Inquire About This Yacht:

LA GRANDE BELLEZZA Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

 

HANNAH'S SAMPLE MENU (SUMMER 2020)

 

SUNDAY

BREAKFAST
Middle Eastern shakshuka served with feta and toasted bread
LUNCH
Grilled shrimp served with coconut rice and mango avocado
salsa
APPETIZER
Grilled halloumi and watermelon salad
DINNER
Seared lamb chops over fried crispy turmeric butter rice with a
lemon yogurt dressing
DESSERT
Key lime pie with fresh whipped cream

 

MONDAY

BREAKFAST
Avocado toast topped with sautéed mushrooms and a fried egg
LUNCH
Israeli falafel bowls served with homemade tzatziki and pita
APPETIZER
Baked brie with fig jam
DINNER
Salmon en papillote with lemon asparagus and cous cous
DESSERT
New York style cheesecake

 

TUESDAY

BREAKFAST
Eggs royale served on a warm croissant with homemade
hollandaise sauce
LUNCH
Grilled tikka marinated chicken skewers served over Moroccan
cous cous
APPETIZER
Charcuterie & cheese board
DINNER
Seared scallops on top of a bed of mushroom risotto
DESSERT
Chocolate mousse with fresh whipped cream

 

WEDNESDAY

BREAKFAST
Savory French toast topped with ricotta, arugula, prosciutto, and
sautéed mushrooms
LUNCH
Blackened fish tacos topped with pineapple salsa
APPETIZER
Thai rainbow rolls with a peanut dipping sauce
DINNER
Thai coconut milk poached cod with bok choy and cilantro lime
rice
DESSERT
Warm brownies with ice cream

 

THURSDAY

BREAKFAST
Baked vegetable frittata with tomatoes, basil and feta
LUNCH
Seared ahi poke bowls served with sushi rice and assorted
vegetables
APPETIZER
Grilled polenta with blistered balsamic cherry tomatoes and goat
cheese
DINNER
Chicken francaise with cheesy orzo and broccolini
DESSERT
Bananas foster with vanilla ice cream

 

FRIDAY

BREAKFAST
Fluffy lemon ricotta pancakes served with blueberry and maple syrup
LUNCH
Grilled chicken Caesar salad with homemade dressing and
croutons
APPETIZER
Homemade hummus served with crunchy pita chips and a
selection of vegetables
DINNER
Coconut curry crusted grouper with fried plantains and cole slaw
DESSERT
Chocolate Dipped Assortment of Fruit

 

SATURDAY

BREAKFAST
Acai bowl topped with assorted fruits, coconut shavings and chia
seeds
LUNCH
Slow cooked pulled pork sliders served with cabbage slaw
APPETIZER
Flaky puff pastry tart filled with blue cheese, pears, walnuts, balsamic onions and rocket
DINNER
Seared steak served with butternut squash puree and baby
roasted potatoes
DESSERT
Fresh baked chocolate chip cookies with a scoop of ice cream

Select Yachts Testimonials

Like This Yacht?

We are happy to tell you more about this yacht or help you find the one for you…at no cost to you!

Please fill out this form and someone will be in touch to review availability.

Yacht Search:

OR
Min Budget
Use slider or enter min/max budget