KRAZY KAT

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Description

‘Krazy Kat’ is the first of the brand new, Fountaine Pajot Samana 59 models to be offered for charter in the BVI! Achieving the perfect blend of space and intimacy, Krazy Kat will enchant you and inspire sailing experiences that bring friends or family together for unforgettable moments. Designed for any style of cruise you desire, Krazy Kat transforms ordinary life onboard into a once-in-a-lifetime experience of luxury, serenity and freedom. Krazy Kat has been carefully designed to create spaces that cater to all guests, from the most lively social gathering to the most relaxing moments of solitude. It has a flybridge with breathtaking dimensions… the largest in its category! The flybridge offers plenty of wrap-around seating for everyone in your group as well as two huge sun beds toward the aft. There is also a decadent foredeck with recessed seating and modular sunbathing stations. The expansive aft deck has a huge dining table where the entire group can dine together al-fresco. The sliding aft doors seamlessly open into the salon to create an ideal, indoor/outdoor environment. Krazy Kat is the popular ‘galley up’ layout so guests can enjoy lounging in the comfortable saloon, while watching the chef prepare their epicurean delights! The layout of Krazy Kat fully embodies the French way of life that celebrates the philosophy of ‘carpe diem.’ Below deck, Krazy Kat has 4 beautiful double cabins, accommodating 8 guests. The master suite is to starboard aft, with a huge walk-around Queen bed, and a stunning en-suite bath. There are three other beautiful guest cabins, all with walk around Queen beds and en-suite heads. Enjoy all the pleasures of sailing and have an amazing time with your guests on Krazy Kat, a phenominal example of the new Samana 59! *Photos are of ‘Krazy Kat’ taken by the crew at the Annapolis Boat, formal/professional photos will follow*

Specifications

Size: 61.00 Ft
Beam: 31
Draft: 5
AC: Full
Year Built: 2021
Builder: Fountaine Pajot

Krazy Kat has just been outfitted with a full array of water toys:
- 13' dinghy with 60 hp outboard
- 2 x inflatable paddle boards
- 1 x 2 person 'Crystal Kayak' - clear bottom kayak so you can see the reef below!
- 2 x Sublue Navbow sea scooters
- 1 floating dock/mat and 3 floating chairs
- Inflatable towable tube
- 1 x Subwing
- Wakeboard
- Kneeboard
- Adult and child snorkel gear

BROKER NOTES
Special Conditions
1. No smoking permitted in the interior of the yacht.
2. Parties acknowledge that this is a contract and may be transmitted between them by facsimile machine and email and the parties intend that a faxed or emailed contract containing either the original and/or copies of party’s signature shall constitute a binding contract. This, however, does not exclude the subsequent exchange of original contracts.
3. No pets allowed.
4. Children are to be under the direct supervision of an adult from the charter party at all times
5. Any outstanding accounts shall be settled with the captain on board prior to disembarkation
6. Crew gratuity of 15-20% is customary and at Charterer’s discretion. This gratuity should be given to the Captain of the vessel at the end of the charter, payable in cash or check from a US Bank.
7. It is the responsibility of the Charterer to ensure that he and his guests meet all passport, visa and covid travel requirements to and from the port of embarkation/disembarkation and for the countries to be visited during the charter.
8. Charterer acknowledges that participation in water sports activities is an inherently dangerous activity that involves risks of death and/or serious bodily injury that cannot be prevented or avoided even by the exercise of reasonable care. Charterer is voluntarily relinquishing the ability to seek or collect damages from the yacht, yacht owner, or any associated parties, due to any personal injury, claim, or incident occurring or in any way related to or arising from the inherent risks of charterer’s (or guests) involvement in these motorized water sports activities.
9. All itineraries are suggested and subject to weather and sea conditions with approval from the Captain at the time of the charter

Accommodations

4 Queen cabins with ensuite heads (5th Queen cabin is reserved for crew).

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KRAZY KAT Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

Claire Nazzari
Fully customizable and catered menu to all allergies and dietary preferences.

Breakfast:
All breakfast meals are served with a fresh fruit platter, tea, coffee and juice

Farmers Big Breakfast: Eggs, bacon, sauteed mushrooms, chipolatas, hashbrown, roasted tomato and
wilted spinach
Raspberry, vanilla and chia pudding with your choice of toppings and a side of fruit cinnamon toast
Eggs benedict with bacon and spinach
Corn and zucchini fritter with bacon, avocado and tomato, onion relish
Brioche French toast topped with streaky bacon, cream and berries

Lunch:

Chicken Caesar salad with parmesan crips and baked herbed croutons
Fried halibut with pickled cabbage, pineapple salsa and spicy sauce tacos
BBQ pulled pork burgers served with potato salad
Greek spread of lamb koftas, halloumi, roasted vegetables, Greek salad, tzatziki, hummus, fresh pitas
Steak sandwich with bacon and onion jam, melted cheese, tomato and lettuce served with sweet potato
fries and ranch
Nasi Goreng served with satay chicken skewers
Moroccan pearl cous cous, with salmon, pickled zucchini, zingy lemon dressing and roasted chickpeas

Appetizers:

Charcuterie board
Prawn gazpacho
Beef and pork sausage rolls
Pork Gyoza with chili soy sauce
Bacon wrapped dates and jalapeno poppers

Dinner:

Salmon, dill, chili, lime risotto topped with green beans and crisp parmesan
Filet mignon with butternut squash puree, roasted red onion, asparagus and mushroom with a red wine
jus
Greek style moussaka with a fresh local greens side salad
Bacon-wrapped grilled chicken served with broccolini, mashed potato and a creamy mushroom and thyme
sauce
Braised lamb shank served on a bed of parsnip puree and fresh rosemary
Chicken Massaman Curry with lime jasmine rice and homemade naan bread
Honey soy tofu, poke style bowl, served with seasonal roast vegetables, brown rice and homemade
spicy sauce

Dessert:

Sticky date pudding served with vanilla bean ice-cream
Lemon Cheesecake
Vanilla Crème Brulee
Triple chocolate chip brownies with vanilla ice-cream and fresh berries
Pavlova served with fresh cream and seasonal fruits
Fresh lemon meringue pie

Select Yachts Testimonials

“I just wanted to thank you for all of your assistance in coordinating everything during our trip. The planning and logistics were seamless and made the trip even more enjoyable. As we told the crew, we spent a lot of time planning this trip and our expectations were very high but we were not prepared to have them exceeded to the degree they were. Thank you for all of your help in making our week so special. We will all be spreading the word!”

“It’s freaking awesome. You made a great a recommendation !!!! Just a quick note to tell you we are having a fabulous vacation. The crew are just amazing. They have made the trip. And the boat is great as well. Such a great time!”

“I want to thank you for your time and your education. I was a novice “boat person” and your attention was extremely helpful. We loved the yacht, the crew, and the trip. Everything was seamless. Consider me a loyal customer. I look forward to chartering again and to recommending you to my friends. Warmest regards!”

“We have loved chartering and really enjoyed working with you and everyone at Select Yachts. We would recommend you to anyone as we are always impressed by your efficiency and professionalism.”

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