KARMA

YACHT TYPE: CATAMARANS

KARMA

  • 18,000 / Week
  • 35,000 (High Weekly Price)
  • 18,000 (Low Weekly Price)
  • Winter Port: Caribbean Virgin Islands (BVI)
  • Summer Port: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
  • Speed: 14 knots Knots/Hr
  • 8 Guests
  • 4 Cabins
  • 4 Queen
  • Children-Friendly
  • Air Conditioning

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Description

Welcome to S/Y Karma, an award winning Lagoon 50 and home of your next amazing sailing vacation. Offering the highest levels of luxury, comfort, and extravagance, this cruising catamaran is the perfect yacht for your friends and family. Karma offers multiple social areas including the flybridge with 360 degree ocean views, the spacious cockpit and salon with easy interior and exterior access, and the foredeck lounge where you can bask in the Caribbean sun. For our underwater adventure seekers, Karma is fully equipped with scuba diving and snorkeling equipment, and a hydraulic swim platform for easy access in and out of the water. Above the water, paddle along on our SUPs or our two person kayak, or take a load off on the floating dock Lily Pad. Get ready for the greatest week of your life on your luxurious catamaran vacation aboard Karma.

Specifications

  • Size: 50.00 Ft
  • Beam: 27
  • Draft: 5
  • Engine: 2 x 57 CV / 2 x 57 HP
  • AC: Full
  • Year Built: 2020
  • Builder: Lagoon
  • WaveSkate (similar to a wakeboard)
  • Water Skis available upon request
  • 7x7' Bote Floating Dock
  • Complementary USVI and BVI map to track your charter
  • Stream2Sea Products Including-
  • Shampoo
  • Body Wash
  • Leave-In Conditioner
  • Body Lotion
  • Reef Safe 30SPF Sunscreen
  • WIFI is available in both US and International waters. Download speeds in foreign countries are not equal to the speeds of the US.

Accommodations

Accommodates 8 guests in 4 cabins. Crew takes port aft with head.

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KARMA Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

Marisia's Sample Menu

Breakfast

*All served with fresh fruit, cereal, toast, and bagels

Caribbean Breakfast

Eggs with caramelized onions and pan fried plantains served on an English muffin.

Shakshuka

Eggs poached in a tomato and pepper sauce, topped with fresh parsley.

Bailey's French Toast

Breakfast of champions! Boozy french toast served with fresh fruit and maple syrup.

Banana Bread

Freshly baked banana bread packed with almonds.

Smoked Salmon Breakfast Muffin

Smoked Salmon with cream cheese and eggs served on an English Muffin

Quiche

Creamy spinach, garlic and mushroom quiche topped with feta cheese

"Portholes"

Eggs baked in a bacon crust served on an English muffin with creamy sweet chili sauce

Baked Omelette

Stuffed with fried mushrooms, onions and red peppers topped with mozzarella cheese

 

Lunch

Sweet and Spicy Tuna Poke bowl

Seared Tuna with rice, seaweed salad, snap peas, mango and cucumber.

BBQ Chicken Wraps

Topped with Pineapple salsa, avocado, cheese, lettuce and sesame seeds

Caribbean chicken salad

Chicken, grapes, spring onion and celery with a creamy curry sauce.

Honey/BBQ Beef koftas

on a pita bread with home made tzatziki sauce, brie cheese, lettuce, finely chopped carrots

BBQ grilled Pork Ribs & Baked Potato

Sweet BBQ Ribs, baked potatoes stuffed with garlic, cheese and parsley with asour cream sauce and spring onion

Home Made Beef Lasagna with Broccoli Salad

Beef lasagna with a creamy white sauce topped with cheddar cheese and mozzarella. Broccoli, bacon, feta and raisin salad

Carbonara

Pasta with carbonara sauce and crispy bacon. Served with garlic baguette.

Feta & Bacon Caesar Salad

Packed with avocado, cucumber and homemade croutons

 

Snacks

Homemade Hummus

Served with a selection of cruités

Cold Meat

Toped with honey mustard sauce / Blue cheese

Chocolate Fondue

Served with strawberry's and banana's

Charcuterie Platter

A selection of cheese and meats along with local produce and crackers.

Bacon Cherry's

Red Cherry's wrapped in bacon and pan fried

Baked Brie

Toped with garlic and rosemary served with crackers

Cream Cheese or Sweet chutney Grain Crackers

Toped with blue cheese/ salami / tomato /feta / cucumber

Cheesy Quesadillas

served with guacamole and salsa

 

Starters 

Sweet Chutney Brie Tart

Served with Caramelized onions

La Cream zucchini soup

Served with Fresh Baguettes

Goat's cheese rolled in caramelized walnuts

Served with a sweet Beetroot and Tangy dressing

Creamy Sweet Chili Mussels

Served with Fresh Baguettes

Roasted Butternut Soup

Toped with Black pepper and Croutons

Cold Calamari Salad

Toped with avocado and sesame seeds on a bed of lettuce with a creamy chili sauce

Tomato and parsley Bruschetta

Served on fresh baguettes , toped with sesame seeds

Tuna Sashimi

Toped with fine chopped red onions , Red pepper & Parsley

 

Mains

Sweet & Spicy Mahi Mahi

Served with Yellow rice and roasted chick pea salad

Pork Tenderloin with a Black pepper sauce

Served with a creamy mashed potato toped with caramelized onion and a sweet potato , feta and wall nuts salad

Butter chicken curry with eggplant & potatoes

served with coconut rice and Green salad

Creamy prawn pasta

served with butternut and fetta salad

Garlic Butter Lobster

served with Roasted vegetable. mix rice and a blue cheese apple salad

White wine, Mushroom Risotto

served with a avocado, tomato salad

Lemon, Garlic Salmon

served with a spicy black bean & plantain on top of butter couscous

Beef Steak

served with roasted asparagus and sweet mash potato

 

Desserts

Key Lime Pie

Toped with cream and lime zest

Dark Chocolate Cake

Toped with home made caramel sauce and almond nuts

Oreo Chocolate Mouse

with a Oreo cookie layer under the milky chocolate mouse

Banana Split

vanilla ice cream with chocolate sauce topped with red cherry's & wall nuts

Chocolate Brownies

served with chocolate sauce & Ice cream

Apple Crumble

served with whipped cream

Passion Fruit Delight

Toped with freshly cut passion fruit

Blueberry Cheese Cake

Toped with freshly cut blueberries

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