YACHT TYPE: CATAMARANS
HIGH 5
Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.
Chef Leandri's Sample Menu
Breakfast
Fruits, Yogurt, Granola, Cereal with Breakfast
(on request)
Breakfast Bagels
Fried Egg, Bacon, Cream Cheese, Cheese, Tomato, Avo
Pancakes with Maple Syrup and Berries
served with Scrambled Eggs & Bacon
English Muffins with Poached Egg and Canadian Bacon
with Grilled Tomato, Baby Spinach, Lemon Mayo Dressing
Cinnamon French Toast
served with Strawberries, Blueberries and Bacon
Breakfast Burritos
Scrambled Eggs, Ham, Cheese, Sauteed Mushrooms, Avo, Cherry Tomatoes
Breakfast Spread
Eggs, Bacon, Sausage, Mushrooms, Grilled Tomato, Toast, Jams, Cheese
Freshly Baked Scones
with Cheese, Jam, Whipped Cream
Whole Wheat Toast
Smoked Salmon, Mashed Avo, Cherry Tomatoes, Feta, Scrambled Eggs, Bacon Bits, Cheese
Freshly Baked Banana Bread
served with Scrambled Eggs & Bacon
Lunch
Grilled Chicken Summer Salad Wraps
Shrimp Tacos with Homemade Mango, Avo & Cilantro Salsa
Creamy White Wine Garlic Shell Mussels
served with Toasted Sourdough
Homemade Gourmet Pizza & Salad
Spicy Grilled Chicken Wings, Garlic Bread, Greek Pasta Salad
Pork/Beef Gyros topped with Homemade Tzatziki
served with Rustic Fried Potato Wedges
South African Curry Beef Mince Jaffels
with Round Cut Fries & Side Salad
Linguini Alfredo
Lobster/Shrimp
Roast Veg & Feta Cous-Cous Salad
Lemon Garlic Butter Scallops
Spicy Savory Rice
Crab Poke Bowls
Salmon/Shrimp
Homemade Quiches with Salad
Bacon & Mushroom / Spinach & Feta
Appetizers
Prosciutto and Melon Rolls
Pesto Caprese Crostini
Coconut Shrimp
with Sweet Chilli Dip
Mediterranean Dish
with Toasted Baguette
Charcuterie Board
Fried Potato Skins
with Sour Cream & Chives Dip
Spicy Tuna Cucumber Bites
Dinner
Slow Braised Red Wine Infused Oxtail
served with Creamy Garlic Mashed Potatoes & Roasted Veg
South African Style Chicken Korma Curry
served with Basmati Rice, Broccoli & Cauliflower or Balsamic Beans
Homemade Beef Burgers topped with Creamy Mushroom Sauce & Crispy Onions
served with Rustic Hand cut Fries
Mixed Seafood Paella & Salad
N/Y Strip or Ribeye Steak
served with Creamy Peppercorn sauce, Parmesan Garlic Herb infused Baby potatoes, Broccolini, Honey Cinnamon Butternut/Creamed Spinach Stuffed Portobello Mushroom
Grilled Lemon Butter Mahi-Mahi or Grouper
served with Mushroom & Onion Savory Rice, Coleslaw and Veg
Asian Seared Tuna
served with Garlic, Olive Pearled Cous-Cous, Parmesan Roasted Asparagus & House salad
Panko Crumbed Chicken Schnitzel
served with 4 Cheeses Sauce, Rustic Fries / Creamy Mashed Potatoes & Salad
Creamy Bacon, Ham & Mushroom Carbonara Pasta & Salad
Dessert
Caramel Peppermint Crisp Tart
No Bake Cheese Cake
Chocolate Brownies & Home-made Ice Cream
Traditional South African Malva Pudding
Brownie Bottom Mini Cheese Cakes
Chocolate/Bischoff Mousse
Portuguese Pudding
Milktart
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