ENTRE4

YACHT TYPE: CATAMARANS

ENTRE4

  • 60,000 / Week
  • 80,000 (High Weekly Price)
  • 60,000 (Low Weekly Price)
  • Winter Port: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
  • Summer Port: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
  • Speed: 15 Knots/Hr
  • 8 Guests
  • 4 Cabins
  • 1 King
  • 3 Queen
  • 2 Twin
  • 4 Showers
  • Pet-Friendly
  • Children-Friendly
  • JetSkis
  • Air Conditioning

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Description

Redefining Luxury Sailing This brand-new Sunreef 80 (2024 model) redefines luxury sailing, offering a seamless blend of sophistication, comfort, and adventure on the open water. Expansive Design and Refined Interiors Designed with spaciousness and elegance in mind, Entre4 features expansive outdoor areas, including a panoramic flybridge perfect for sunbathing, socializing, or simply enjoying the breathtaking views. Inside, the yacht’s contemporary interior showcases organic textures and modern finishes, creating an atmosphere of refined relaxation. Luxurious Accommodations Accommodating up to 8 guests, Entre4 offers four luxurious en-suite cabins, each designed as a private sanctuary. The open-plan salon flows effortlessly into outdoor dining and lounge spaces, providing the ideal setting for gourmet meals, stargazing, or unwinding with family and friends. Water Sports and Ocean Exploration Fully equipped with the latest water sports gear, Entre4 invites guests to explore the ocean, paddle along scenic coastlines, or relax in crystal-clear waters. Wellness and Lifestyle Focus Entre4 is all about lifestyle, healthy living, and fitness, with a dedicated crew of 4 ensuring an exceptional experience. This yacht embodies the ultimate blend of luxury and vitality, redefining the meaning of sailing indulgence.

Specifications

  • Size: 80.00 Ft
  • Beam: 37.83
  • Draft: 7.22
  • Engine: 2x engines 280HP
  • AC: Full
  • Year Built: 2024
  • Builder: Sunreef Yachts
  • - EFoil / Electric Surf Board
  • - Anti-jellyfish pool
  • - Banana (3pax)
  • Starlink

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ENTRE4 Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

BREAKFAST

CHALLAH BRIOCHE FRENCH TOAST

orange custard, vanilla mascarpone, brûléed citrus

 

BACON & BRIE OMELETTE

with homemade sourdough toast

 

CROISSANT EGGS BENEDICT

with lemon hollandaise

 

BELGIAN WAFFLES

served with macerated berries & basil sugar

 

SALMON GRAVLAX TOAST

with beetroot avocado seeded sourdough, dill, capers

 

LUNCH

TUNA POKE

soy-ginger glaze, avocado

smashed cucumber, edamame, sesame

 

LOBSTER SLIDERS

homemade brioche, lemon aioli, chives, caviar

 

DUCK CONFIT TACOS

hoisin-orange glaze, pickled shallots

fresh herbs

 

MEDITERRANEAN PLATE

grilled lamb, preserved lemon yogurt, marinated olives

shaved fennel salad, warm flatbread

 

GRILLED OCTOPUS

chimichurri, confit fingerling potatoes

roasted cherry tomatoes, lemon oil

 

DINNER

SESAME-CRUSTED TUNA

ponzu beurre blanc, crispy rice

 

BRAISED SHORT RIB

over creamy polenta, crushed herbs

red wine jus, charred shallots

 

SEARED BRANZINO

tomato confit, fennel

saffron beurre blanc

 

SEARED SCALLOPS

sweet corn velouté, pancetta crumble

pickled corn, pea shoots

 

SURF & TURF

filet mignon and butter-poached lobster

potato mille-feuille, charred broccoli rabe

 

DESSERTS

PASSIONFRUIT TIRAMISU

 

CARDAMOM PANNA COTTA

rose coulis, pistachio

 

DARK CHOCOLATE SEA SALT TART

 

BASQUE CHEESECAKE

vanilla bean balsamic reduction

 

PAVLOVA

mango, strawberry, passionfruit cream

 

SMALL PLATES

HAMACHI AGUACHILE

 

CUCUMBER GAZPACHO

serrano, red onion

 

TUNA & MANGO CEVICHE

plantain chips

 

FRIED BURRATA

with spicy vodka sauce, toasted baguette

 

BLISTERED SHISHITOS

with pickled shallots, fresh cheese

 

SUSHI & SASHIMI

 

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Standard Ships Bar: https://url-shortener.me/EPXM 

A Final Note 

Everything aboard Entre4 is made fresh and in-house (or “on boat”), with the exception of pantry staples like flour and sugar. We strive to source local and sustainable ingredients throughout the Caribbean. 

Let us know if you have any ideas for themed meals, and we’ll make it happen. Otherwise, sit back and let our amazing team provide an unforgettable culinary experience. 

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