YACHT TYPE: CATAMARANS
ELLA LEE II
Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.
Your luxury sailing vacation will be an all-inclusive experience, that all starts with a Welcome cocktail as soon as you step on board! We believe that our guest value a wide variety of delicious meals while on their vacation and our culinary team takes pride in treating you to a varied menu prepared using the best produce available that is both delicious and beautifully presented. Before your arrival, we will ask you to specify your dietary needs, dislikes and any allergies that you may have as your Chef will adjust the menu to suit your individual tastes and needs. Enjoy a selection of fine wines and a generous and well stocked open bar – ideal for delicious sunset cocktails! Our professional and dedicated crew will look after your every need, so you won’t need to lift a finger, as you will be too busy relaxing, unwinding and having fun!
FLAGSHIP ENHANCED MENU
BREAKFAST
Eggs Benedict with Smoked Salmon, crusty fresh French bread, locally produced fruits, assorted French cheeses and sliced meats, whole-grain mustards and pickles, breakfast radishes
LUNCH
Sumac-crusted Hot Chicken Breast overstuffed Mediterranean Courgettes and Charred Lemon Oil
Cookies: Chocolate chunk Nutella cookies
DINNER
Appetizers: Hot and crusty Ham and Cheese Roulades with whole-grain mustard and Proscuitto-Wrapped Cucumber and Melon
Entrée: Charred Tomato Vegetable Puree with Melted Chevre Crostini
Main: Grilled Brazilian Beef Tenderloin with Roquefort topping, Thyme Demi-Glace and Buttered Asparagus
DESSERT:
Guava-glazed Plantain Empanadas with Vanilla Ice Crème
Cognacs, coffees, scotches, brandies, ports, espresso
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