DUOLIFE

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YACHT TYPE: CATAMARANS

DUOLIFE

  • 25,000 / Week
  • 33,185 (High Weekly Price)
  • 25,000 (Low Weekly Price)
  • Summer Port: Croatia
  • 8 Guests
  • 4 Cabins
  • 4 Queen
  • Pet-Friendly
  • Children-Friendly
  • Air Conditioning

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Description

Charter Lagoon 620 Essense “DUOLIFE” in Croatia, available from Split, Marina Kaštela or Dubrovnik. DUOLIFE has five queen size beds, all ensuite, luxurious, well-designed cabins with side access to beds. A black window frame, a black mast, a boom, an additional roof on the second deck and grey sideboards add unique character to this catamaran. Fully equipped with attractive sun lounge on the upper deck for sunbathing in the sun or shade. The super-wide stern with two accompanying ladders and a hydraulic platform lets you enter, leave and jump into the water quickly and easily or perhaps just catch some sun close to the sea.

Specifications

  • Size: 61.00 Ft
  • Beam: 10.00
  • Draft: 1.55
  • Engine: ENGINE: 2 X Volvo Penta D3-150 Power generator 220 V YES 17,5 K and 2nd Power generator 220 V YES 12 Kw
  • AC: Full
  • Year Built: 2019
  • Builder: Lagoon
  • Jobe Inflatables - 1 for 1person and 1 for 3(kids), Kitesurfing gear (2x harness and 3 kites) Ps4 with game stay and VR googles.

Accommodations

Charter Lagoon 620 Essense “DUOLIFE” in Croatia, available from Split, Marina Kaštela or Dubrovnik. DUOLIFE has four queen size beds, all ensuite, luxurious, well-designed cabins with side access to beds. A black window frame, a black mast, a boom, an additional roof on the second deck and grey sideboards add unique character to this catamaran. Fully equipped with an attractive sun lounge on the upper deck for sunbathing in the sun or shade. The super-wide stern with two accompanying ladders and a hydraulic platform lets you enter, leave and jump into the water quickly and easily or perhaps just catch some sun close to the sea.

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DUOLIFE Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

BREAKFAST
- Continental breakfast:
Ham, cheese, fruits, vegetables platters ,pastries, yoghurts, French omelet, mushroom, ham, cheese , bircher muesli
fruit smoothie, crepes ,jams, Nutella, fruit compote, poached eggs, avocado, toast, scrambled eggs

Canapé Menu:
- Hummus and guacamole crudites board
- Charcuterie board
- Bacon and cheese pastries 
- Gazpacho shot and crostini
- Mini avocado toasties with balsamic tomato


STARTERS
- Ceviche; ginger, red onion, avocado, lime zest
- Burrata; tomato, rucola, pesto, balsamico
- Seared scallops, parsnip puree, pancetta, green sala
- Vitello tonnato; veal, tuna sauce, capers, croutons


MAIN DISHES
- Langoustine chorizo risotto 
- Beef filet ,red wine jus, truffle potato mousseline, spinach, carrots
- Honey-soy glazed salmon, broccoli, brown rice, lemon sauce
- Seafood linguine, prawns, scallops, fish, garlic, white wine, parsley


SWEET TOOTH/DESERTS

- Salted chocolate fondant ,Chantilly cream, orange zest
- Tiramisu

- Lime tart ,pistachios, pomegranate
- Raspberry mascarpone cheesecake

- Pavlova; strawberries, meringue, Chantilly

- Homemade champagne granita, strawberries, mint

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