DRAGONFLY

YACHT TYPE: CATAMARANS

DRAGONFLY

  • 39,500 / Week
  • 45,000 (High Weekly Price)
  • 39,500 (Low Weekly Price)
  • Winter Port: Caribbean Leewards, Caribbean Virgin Islands (BVI)
  • Summer Port: Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
  • Speed: 11 Knots Knots/Hr
  • 8 Guests
  • 4 Cabins
  • 3 Queen
  • 1 Twin
  • 4 Showers
  • Children-Friendly
  • Air Conditioning

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Description

Dragonfly is a luxury yacht that accommodates up to 8 guests in 3 queen cabins and one bunk cabin, each with its own en-suite head with a dry shower. The master cabin suite aboard DRAGONFLY includes a seating/lounge area and desk, queen-size berth large glass shower stall and separate vanity area and offers direct access to the aft deck for slipping out to gaze at the stars and take a midnight dip off the stern. The master suite also has direct private access to the main salon. Her other three queen cabins are also very spacious and comfortable, each with its own unique décor. All of the cabins have plenty of storage space and natural light, and they are all equipped with the latest amenities. In addition to the guest cabins, Dragonfly also has a spacious living area, a dining area, a fully equipped galley, and a large flybridge with plenty of space for sunbathing and relaxing. The yacht also has a variety of water toys on board, including an e-foil, paddleboards, and kayaks. Dragonfly is the perfect yacht for a luxury vacation with friends or family. With its spacious accommodations, luxurious amenities, and variety of activities, Dragonfly has something to offer everyone.

Specifications

  • Size: 62.00 Ft
  • Beam: 32.10
  • Draft: 5.1
  • Engine: 2x 150hp Volvo Penta D3-150 Engines
  • AC: Full
  • Year Built: 2019
  • Builder: Lagoon
  • Bote Hang out pad
  • EFoil
  • Yoga Mats and Hand Weights
  • STARLINK

Accommodations

Dragonfly accommodates 8 guests in 3 Queen cabins, and one bunk cabin, each with en suite heads with dry shower. The starboard aft cabin is the VIP suite. The crew takes the port FWD cabin.

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DRAGONFLY Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

From Stephanies Galley

Breakfast - Fresh fruit plate, coffee, tea or juice

-Cinnamon French toast with berry compote, thick cut bacon and fresh fruit

-Crepes, sweet crepes with fresh fruit, and hot syrup 

-Avocado toast, fresh local bread topped with ripe avocado, thick crispy bacon and your choice of egg

-Yogurt parfait, plain yogurt topped with fresh fruit, organic granola and local honey

-Fresh egg scramble with wilted spinach, tomatoes and sour dough toast

-Shakshuka eggs with thick toast for dipping 

 

Lunch – tea, soda, wine, beer or cocktail

-Caribbean grilled shrimp Cesar salad with homemade parmesan crisps

-Fish or shrimp tacos with spicy creme fresh, guacamole and homemade corn chips

-Lobster Louie Salad - big chunks of fresh lobster, hard boiled egg, tomatoes and homemade dressing

-Mango, avocado and shrimp salad served with warm homemade bread 

-Greek chicken salad with homemade dressing and warm pita bread 

 

Appetizer - chefs drink special of the day

-Marinated cherry tomatoes and avocado in homemade parmesan cup

-Charcuterie board

-Homemade corn chips with homemade guacamole and pico gallo

-Grilled prosciutto wrapped asparagus spears

-Bacon wrapped brussel spouts with balsamic reduction 

 

Dinner- Paired with a glass of wine, house salad and/or sliced French bread

-Seared scallops and/or shrimp with brown butter lemon pan sauce with creamy risotto 

-Red wine braised beef short ribs with cauliflower mash and savory mushrooms

-Surf n' Turf - Fresh caught grilled lobster, steak cooked to perfection, mashed potatoes and vegetables

-Savory Peruvian chicken and rice, sweet & savory plantains and special green sauce 

-Chicken or Fish piccata - seared in tangy white wine lemon sauce with herbed brown rice

-Summer risotto with sweet corn, fresh tomatoes, seared shrimp in a light lemon butter sauce 

 

Dessert - served with coffee or nightcap

-Homemade Lemon Zest Tart

-double chocolate cake with fresh whipped cream and berries 

-mini white chocolate cheesecake with mirror glaze

-chocolate tasting with port 

-Fresh baked cookies, assorted variety 

 

 

 

 

 

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