Home | Yachts | DB9



  • 250,000 / Week
  • 275,000 (High Weekly Price)
  • 250,000 (Low Weekly Price)
  • Summer Port: Bahamas
  • Speed: 30 Knots/Hr
  • 10 Guests
  • 5 Cabins
  • 1 King
  • 2 Queen
  • 2 Twin
  • Jacuzzi
  • JetSkis
  • Air Conditioning

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DB9 is a stunning Palmer Johnson Sport Yacht that is sure to turn heads anywhere she goes. DB9’s sweeping curves and striking metallic champagne exterior make her one of the most unique yachts in the world, as this PJ 170 can accommodate 12 in 5 luxurious staterooms. Some of her standout features include an elegant contemporary interior, a spacious open sundeck with an open-air cinema, an infinity jacuzzi on the aft deck, a jacuzzi on the flybridge, and a 25’/8m foredeck pool. She is able to get you to your destinations quickly, with a cruising and max speed of 22/30 knots. DB9 is also fully stocked with the latest water toys including a 6.4m/21′ Castoldi jet tender, 2 jet skis, 2 Seabobs, an inflatable kayak, a Lift E-foil, waterskis, wakeboards, and much more! Accommodations include a generous full-beam owner’s stateroom, 2 Queen VIP staterooms, and 2 Twin staterooms. Every stateroom comes with an en-suite bathroom. Moving up to the sundeck, you will be greeted with stylish black lounge furniture and oversized parasols, as the vast sundeck is the ideal space to unwind. Take a dip in the on-deck jacuzzi, enjoy a leisurely lunch overlooking the Mediterranean or sit back and watch a movie screened on DB9’s open-air cinema. The options are endless aboard luxury yacht DB9!


  • Size: 171.00 Ft
  • Beam: 8.7
  • Draft: 1.6
  • AC: Full
  • Year Built: 2010
  • Builder: Palmer Johnson
  • 6.4m/21' Castoldi jet tender
  • 2 x Sea Doo 300 GTX Limited jet skis
  • 2 x FS Seabobs
  • Inflatable Kayak
  • Lift E-foil
  • Waterskis
  • Wakeboards
  • Kneeboards
  • Selection of towables
  • Peleton Exercise bike
  • Satellite TV (Where geographically available)
  • AV system throughout the yacht.
  • TV's located in all guest cabins, guest areas and Sundeck
  • Creston Sound system
  • Kaleidescape video Library
  • Outdoor movie
  • Satcom & cellular communications, VSAT, WiFi internet access


DB9 features flexible accommodations for up to 10 guests in 5 cabins
Full beam Owner’s suite with King size bed is situated aft and four guests staterooms are located midships.
2 Queen and 2 Twin staterooms with Pullmans

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DB9 Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.


Chef Joshua Warriner

7 Day Menu Plan


Day 1



Green Mango and Papaya Salad

Laab Gai- Chicken Mince Salad

Fresh Spring Rolls- Cashew Nut Nam Phrik Sauce

Roast Duck Red Curry

Ginger and Soy Steamed Langoustines

Sticky Rice

Kluai Bhuat Chi- Poached Banana in Coconut Milk





Miso Marinated Hens Egg, Petrossian Caviar, Sea Vegetables

Curried King Prawns, Chilled Cucumber and Coconut Soup, Fresh Coconut


Nobu Style Black Cod, Oyster Emulsion, Oyster Cracker, Wild Black Rice


Rump of Lamb in OK Sauce, Crispy Noodles, Sautéed Enoki Mushrooms, Pak Choi.


White Chocolate Sphere- Filled with Matcha Sponge and Chocolate Mousse.






Chef Joshua Warriner

7 Day Menu Plan


Day 2



Watermelon and Beetroot Salad, Burrata, Pine Nut Vinaigrette

Quinoa Salad- Baby Leaf Spinach, Pomegranate, Miso Avocado

Salt Baked Chilean Sea Bass

Minted Rack of Lamb

Crispy Polenta Chips

Balsamic Roasted Zucchini, Stuffed Zucchini Flowers


Blood Orange Bavarois, Biscotti, Lemon and Ginger Sorbet





Sesame Crusted Loin of Tuna, Char Grilled Avocado, Avocado Purée, Kombucha Compressed Apple

Yokhue- Sesame, Soy and Chilli Beef Tartar, Confit Egg Yolk


Seared Fillet of Salmon, Glazed Chinese Brocolli, Prawn Dumpling, Teriyaki Sauce

Crispy Pork Belly, Kohlrabi Gratin, Baby Corn, Char Siu Sauce


Ginger Infused Crème Brûlée, Sesame Sable Bretton, Yoghurt and Anise Sorbet



Chef Joshua Warriner

7 Day Menu Plan


Day 3



Mozzarella, Fig, Prosciutto Salad

Greek Salad

Seafood Paella

Classic Osso Buco with Gremolata

Mediterranean Roast Veg

Char Grilled Halloumi


Greek Yoghurt Parfait, Pistachio Praline, Salted Caramel Ice-cream




Bouillabaisse, Sourdough Crouton, Roast Garlic Purée

White Truffle and Parmesan Tagliatelle


Cassoulet â la Maison

Pork and Lamb Cassoulet with Haricot Beans

Escabeche of Yellowfin Tuna, Aubergine Purée, Pickled Cucumber


Kefir Panna Cotta, Strawberry Consommé, Mint Glass












Chef Joshua Warriner

7 Day Menu Plan


Day 4



Miso Soup

Broccoli, Wakame, Sesame Salad

Spinach Gomaae Salad


Selection of Sushi and Sashimi:

Salmon Nigiri, Tuna Maki Rolls, Vegetable Maki Rolls, Otoro Tuna Sashimi

Chicken Katsu Curry

Sticky Rice

Miso and Honey Roasted Carrots

Steamed Edamame Beans

Strawberry Mochi, Red Bean Paste, Macerated Strawberries




Foie Gras Terrine, Torched Orange, Gingerbread

Almond Gnocchi, Roast Squash, Butternut Purée, Sautéed Girolles


Fillet of John Dory, Orange Glazed Endive, Toasted Pine Nuts, Red Wine Reduction

Harissa Lamb Fillet, Spiced Bulgur, Aubergine Caviar, Tahini Dressing


Pistachio and Orange Polenta Cake, Baked Yoghurt




Chef Joshua Warriner

7 Day Menu Plan


Day 5



Tomato and Pomegranate Salad

Roast Vegetable and Puy Lentil Salad

Slow Cooked Shoulder of Lamb

Whole Baked Sea Bass, Sauce Vierge

Sumac Roasted New Potatoes

Vegetables à la Grecque

Celeriac Remoulade


Tarte au Citron, White Chocolate Soil, Caramel Ice-cream





Sea Bream Ceviche, Wasabi Mayo, Yuzu Caviar, Squid Ink Tuille

Stuffed White Onion, Ham hock, Smoked Bacon, Parmesan Crisp, Black Truffle


Roast Duck Breast, Masala Sweet Potato, Pickled Pistachios, Coconut Jus

Cod Loin, Shimeji Mushroom Broth, Black Beans, Fresh Almonds



Fermented Plum Tart, Sweet Sesame Ice-cream



Chef Joshua Warriner

7 Day Menu Plan


Day 6



Pineapple and Mung Bean Salad

Gado Gado Salad

Szechuan Salmon Noodles

Pork Sisig- Crispy Pork Jowl and Cheek with Egg

Stir Fried Vegetables

Vegetable Skewers

Garlic Rice

Coconut Chia Pudding, Lychee, Baked Pineapple




Pigeon Breast Salad, Crispy Vegetables, Candied Orange, Modena Balsamic Vinegar

Langoustine Crudo, Lemon and Thyme Vinaigrette


Char Grilled Venison Filet, Smoked Cods Roe, Broad Beans, Morels

Neapolitan Tomato and Octopus Stew, Foccacia Bread


Dark Chocolate Delice, Campari Sorbet







Chef Joshua Warriner

7 Day Menu Plan


Day 7




Chopped Israeli Salad

Lamb Shawarma, Minted Yoghurt Dressing

Ras el Hanout Grilled Lobster

Roasted Sweet Potatoes with Fresh Figs

Courgette Fritters

Basmati Rice and Orzo





Poached Oyster Kohlrabi Parcel, Watercress Coulis, Laverbread Cracker

Stuffed Courgette Flowers, Basil Pesto, Courgette Crisps


Dalmatian Style Cuttlefish Risotto, Squid Ink

Braised Lamb Neck, Pomme Purée, Wild Mushrooms, Lamb Sauce


Chamomile Custard, Sweet Cicely Granita, Macerated Strawberries, Strawberry Juices













Chef Joshua Warriner

7 Day Menu Plan



All Meals can be served as formal plated dining or in a buffet style to suit diners as needed. Menu Plan includes Starters and Main Courses.


Please note I also enjoy baking fresh breads and pastries and have a wide knowledge of health and nutrition through personal life choices. I can also cater for Keto, Paleo, Vegan and Plant Based diets as well as intolerances and food preferences.

And of course I am always open to requests or suggestions!   





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