Cocktails & Dreams

YACHT TYPE: CATAMARANS

Cocktails & Dreams

  • 31,000 / Week
  • 35,000 (High Weekly Price)
  • 31,000 (Low Weekly Price)
  • Winter Port: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
  • Summer Port: Caribbean Virgin Islands (US/BVI), Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
  • 10 Guests
  • 5 Cabins
  • 5 Queen
  • 2 Single
  • 6 Showers
  • Children-Friendly
  • JetSkis
  • Air Conditioning

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Description

Cocktails & Dreams is your ultimate panoramic charter option! She is characterized by completely open spaces. Boasting clean cut interior design and large, luxury social areas. Providing a large tilt-and-turn door and sliding windows for a never ending grand vision on the ocean. Cocktails & Dreams promises a 5-star luxury charter yacht that is modern and eminently stylish!

Specifications

  • Size: 54.00 Ft
  • Beam: 28.6
  • Draft: 4.8
  • AC: Full
  • Year Built: 2023
  • Builder: Bali Catamarans
  • • 30hp tender
  • • wake board (only for children ages 10-16)
  • • 1 x two person towing tube(only for children ages 10-16)
  • • 2 x Stand Up Paddle boards
  • • 1 x two person inflatable kayak
  • • 2 x lily pad floats
  • •12 x snorkeling gear (Various sizes available for guests)
  • • 10 x Pool noodles for snorkeling and swimming
  • • 2 x trawling fishing rods
  • • 1 x casting rod for small fish
  • • 1 x tackle box with various lures

Accommodations

5 queen cabins with ensuite heads available for guest use. Two additional single v berth cabins suitable for young adults or children making this an available 12 pac boat. Please inquire for more information.
5% of the gross charter value for the use of x1 forepeak cabins.

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Cocktails & Dreams Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

Sample Menu by Chef Kylie

Breakfast Selections

  • Tropical fruit platter with yogurt and house-made granola

  • Avocado toast on homemade sourdough with chili flakes and poached egg

  • Coconut milk chia pudding with seasonal fruits

  • Smoked salmon, cream cheese & dill bagels

  • Sweet or savory crepes with assorted fillings

  • Full cooked breakfast: eggs your way, bacon, mushrooms, grilled tomatoes, and toast

Lunch Ideas

  • Thai chicken lettuce wraps with peanut dipping sauce

  • Moroccan chickpea salad with lemon tahini dressing

  • Grilled mahi-mahi tacos with mango salsa and slaw

  • Mediterranean mezze platter: hummus, tzatziki, olives, flatbread & grilled vegetables

  • Chilled gazpacho with avocado toast soldiers

  • Rice paper rolls with prawns or tofu, served with hoisin dipping sauce

Canapés & Appetizers

  • Tuna tartare with wasabi aioli on cucumber rounds

  • Beetroot hummus crostini with feta & mint

  • Mini crab cakes with sriracha mayo

  • Zucchini fritters with lemon yogurt drizzle

  • Spicy shrimp skewers with pineapple glaze

  • Tomato, mozzarella, and basil bites (Caprese skewers)

Dinner Highlights

  • Caribbean jerk chicken with coconut rice and mango salsa

  • Grilled lobster tail with garlic butter, served with roasted sweet potatoes and greens

  • Lamb koftas with couscous salad and tzatziki

  • Seared sesame-crusted tuna with Asian slaw and wasabi mayo

  • Vegan Thai green curry with jasmine rice

  • Mediterranean-style grilled vegetable lasagna

Dessert Inspirations

  • Passionfruit panna cotta

  • Flourless chocolate torte with raspberry coulis

  • Vegan coconut and lime cheesecake

  • Pineapple carpaccio with mint and lime syrup

  • Mango sorbet with coconut tuile

  • Banana bread with rum caramel sauce

 

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