BABALU 51

YACHT TYPE: CATAMARANS

BABALU 51

  • 16,000 / Week
  • 21,000 (High Weekly Price)
  • 16,000 (Low Weekly Price)
  • Winter Port: Greece
  • Summer Port: Greece
  • 8 Guests
  • 4 Cabins
  • 4 Double
  • Air Conditioning

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Specifications

  • Size: 51.00 Ft
  • Beam: 8.10
  • Draft: 1.40
  • Engine: 2 x 80 hp Yanmar
  • AC: Full
  • Year Built: 2024
  • Builder: Lagoon
  • RIB 13ft/4m with 40hp outboard engine,
  • 2x SUP,
  • Towable Inflatable sofa (2 pax),
  • Wakeboard,
  • Water skis (adult & children),
  • Snorkeling Fishing equipment
  • Wifi connection on board, Watermaker, Generator, Air-condition

Accommodations

8 guests in 4 double cabins, all with en-suite facilities

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BABALU 51 Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

Menu

Breakfast

  • Kagianas (Greek scrambled eggs with tomato, feta & basil)
  • Fried eggs with toasted bread
  • French toast with cheese
  • Savory / Sweet pancakes
  • Yogurt with granola, honey & fresh fruit
  • Spinach pie with feta
  • Greek omelet with peppers, tomato, onion & feta
  • Sweet / Savory crepes
  • Toast with xinomizithra cheese, thyme honey & figs
  • Shakshuka with yogurt
  • Fresh fruit

Snacks

  • Bruschetta with bottarga & fig
  • Spetsofai hot dog
  • Charcuterie & cheese platter with honey, jam & breadsticks
  • Fruit platter
  • Pita bites with dips
  • Bruschetta with tomato & basil
  • Watermelon with feta, mint & balsamic glaze
  • Savory tart with spinach & goat cheese
  • Shrimp saganaki
  • Bruschetta with anchovy, tarama, pickled onion, micro breadcrumb crumble & capers

Salads

  • Greek salad
  • Dakos (Cretan barley rusk salad with tomato & feta)
  • Caprese salad
  • Sautéed wild greens with garlic, confit cherry tomatoes & fresh tomato
  • Legume salad with olive oil, lemon & herbs
  • Potato salad with smoked trout
  • Salad with sautéed peach & tomato
  • Beetroot, arugula, goat cheese & hazelnut salad

Main Courses

  • Orzo with shrimp
  • Pastitsio (Traditional pasta dish with ground beef and bechamel)
  • Mac and cheese with feta & graviera
  • Souvlaki with gyro meat, tzatziki & pita
  • Seafood pasta
  • Fish with green beans
  • Shrimp pasta
  • Moussaka (potato, eggplant, bechamel)
  • Giouvetsi (orzo pasta with chicken)
  • Sofrito with mashed potatoes
  • Pork fricassee with avgolemono
  • Goat stew with potatoes
  • Beef in lemon sauce with potatoes
  • Octopus in wine sauce with pasta
  • Briam (Greek roasted vegetables)

Desserts

  • Chocolate biscuit log with chocolate sauce
  • Cheesecake
  • Tiramisu
  • Chocolate mousse
  • Cake
  • Ice cream with spoon sweet preserves
  • Yogurt with jam
  • Sweet fruit tart

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