AZURIA

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AZURIA

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Description

AZURIA is a beautiful Lagoon 50, refit in 2018/19, offering 3 queen cabins each with private bath. The Primary cabin is larger and includes a private sofa and lounge area. This cabin also has its’ own ensuite head with a separate shower stall, electric head and vanity. The other two spacious guest cabins each have a queen size berth, ensuite bathroom with electric toilet and semi-wet shower area. There is plenty of deck space for alfresco dining, lounging and sunbathing. All cabins have individually controlled air conditioning units for client comfort . 2019 Award Winning Yacht & Crew: BVI Annual Charter Yacht Show – 1st Place for Best Multi-Hull Under 56ft

Specifications

Size: 50.00 Ft
Beam: 28
Draft: 5
Engine: 2 X Yanmar 75hp Diesel 12Kv Norther Lights Generator
AC: Full
Year Built: 2011
Builder: Lagoon

Subwing
Noodles
4 bean bag chairs on bow
3 pax banana
1 men's wake board
1 woman's wake board
3 x 2person floats
Bow bimini cover
SUPS
Cockpit, flybridge and forward deck speakers.
TVs with DVD player in each cabin.
Underwater lights.
Movie library.

Accommodations

Two guest cabins with queen size berths. The Primary Cabin has a separate shower stall.
Spacious main salon and cockpit for lounging, dining, socializing and watching the sunsets.

QUEEN BERTH MEASUREMENTS:
All 78″L x 66″W

Azuria carries an Automated External Defibrillator (AED) onboard.

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AZURIA Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

Chef Kristin's Sample Menu

Breakfast

Always served with sliced fresh fruit and an Assortment of teas and coffee

*Classic Eggs Benedict or Florentine

*Breakfast Bagel Platter | Smoked Salmon | Ham | Cream Cheese |Selection of Toppings

*Avocado Toast | Poached Egg | Bacon

*Bone in Ham Steak | Hashbrowns |Fried Egg | Toast

*Thick Cut Bananas Foster French Toast | Fresh Berries |Breakfast Sausage

*Savory Scrambled Egg Filled Crepes | Fresh Avocado |Bacon |Toast

*Eggs Caprese| Toast with Melted Mozzarella Cheese| Fresh Tomato | Basil |Balsamic Glaze

*Yogurt Bowls |Fresh Granola | Berries | Freshly Baked Muffins | Bacon

Lunch

*Sesame Encrusted Seared Tuna| Asian Style Red Cabbage Slaw | Avocado Mousse

*Za’ataar Seasoned Shrimp| Tabouli Salad | Roasted Garlic Hummus | Flatbread

*Grilled Jerk Chicken | Fresh Local Green Salad | Mango Vinaigrette

*Tequila Braised Pork Tacos | Pico De Gallo | Guacamole | Lime Crema| Rice and Beans

*Grilled Cheese Burgers | Freshly Made Buns | Watermelon Feta Salad

*West Indian Curry Chicken Roti Wrap | Mango Chutney | Green Salad

*Teriyaki Salmon | Jasmine Rice | Smashed Cucumber Salad

*Grilled Airline Chicken Breast | Grilled Romaine Hearts | Caesar Dressing | Croutons| Parmesan

Canapes

*Charcuterie Board

*Caramelized Onion and Brie Tarte| Creamy Horseradish Sauce

*Fresh Ceviche | Corn Tortilla Chips

*Mezze Platter | Fresh Hummus | Crudité | Pita Chips | Olives

*Smoked Salmon | Dill Sour Cream | Blini

*Marinated Tuna Stacks | Avocado | Wonton Crisps

*Spinach Artichoke Dip | Crudites | Toasted Bread

*Crostini Selection | Tomato Bruschetta | Black Olive Tapenade | Artichoke Spread

Dinner

Paired wines to complement the meal

*Apricot Glazed Pork Tenderloin | Coconut Sweet Potato Puree | Asparagus | Orange Jus

*Grilled Mahi | Whole Lemon Relish | Toasted Nut and Seed Couscous | Broccoli

*Rosemary Encrusted Lamb Rack | Ratatouille | Potatoes Dauphinoise | Mustard Shallot Sauce

*Brined Pork Chop | Red Skin Mashed Potatoes | Honey Roasted Beets | Chili Honey Sauce

*Blackened Snapper Filet| Mango Salsa | Lime and Chili Grilled Zucchini | Jasmine Rice

*Grilled Swordfish | Chimichurri Sauce | Roasted Tomatoes |Parmesan Spaghetti Squash Nest

*Lemon Pepper Grouper | Linguine | White Wine Garlic Butter Sauce | Green Beans

*Grilled Filet Steak| Roasted New Potatoes | Bacon Brussel Sprout Hash | Peppercorn Sauce

Dessert

After dinner cordials and coffees available

*Eton Mess | Meringues| Berry Coulis | Whipped Sweet Cream | Fresh Berries

*Key Lime Pie | Whipped Sweet Cream

*Pineapples Foster | Rum Butter Sauce | Vanilla Ice Cream | Cinnamon Cookie

*Chocolate Mousse | Chocolate Flakes | Whipped Sweet Cream

*Lemon Po de Crème | Shortbread Cookie

*Fresh Fruit Galette | Whipped Sweet Cream | Raspberry Coulis

*Crème Brulé | Fresh Berries

*Swiss Gooey Chocolate Cake | Vanilla Ice Cream

Specialty diet menus also available upon request.

Select Yachts Testimonials

“I just wanted to thank you for all of your assistance in coordinating everything during our trip. The planning and logistics were seamless and made the trip even more enjoyable. As we told the crew, we spent a lot of time planning this trip and our expectations were very high but we were not prepared to have them exceeded to the degree they were. Thank you for all of your help in making our week so special. We will all be spreading the word!”

“It’s freaking awesome. You made a great a recommendation !!!! Just a quick note to tell you we are having a fabulous vacation. The crew are just amazing. They have made the trip. And the boat is great as well. Such a great time!”

“I want to thank you for your time and your education. I was a novice “boat person” and your attention was extremely helpful. We loved the yacht, the crew, and the trip. Everything was seamless. Consider me a loyal customer. I look forward to chartering again and to recommending you to my friends. Warmest regards!”

“We have loved chartering and really enjoyed working with you and everyone at Select Yachts. We would recommend you to anyone as we are always impressed by your efficiency and professionalism.”

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