AU SOLEIL

YACHT TYPE: CATAMARANS

AU SOLEIL

  • 14,000 / Week
  • 15,500 (High Weekly Price)
  • 14,000 (Low Weekly Price)
  • Winter Port: Caribbean Virgin Islands
  • Summer Port: Caribbean Virgin Islands
  • 6 Guests
  • 3 Cabins
  • 2 Queen
  • 1 Double
  • 3 Showers
  • Children-Friendly
  • Air Conditioning

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Description

Bright and breezy, S/V Au Soleil holds true to her name. The wrap around windows of the salon allow one to constantly take in the beautiful surroundings. A great boat for families or couples who want a cozy modern home away on the water with plenty lounging space and relaxed vibes. Features 2 forepeak cabins where child or small adult can sleep to accommodate 7 or 8 passengers.

Specifications

  • Size: 45.00 Ft
  • Beam: 25
  • Draft: 4.3
  • Engine: 2 x Yanmar 57hp
  • AC: Full
  • Year Built: 2016
  • Builder: Lagoon
  • Snorkeling gear, including children sizes
  • Cockpit fridge
  • Beach Towels
  • Toiletries and Suntan Lotions
  • Bean Bags
  • Board Games
  • Large floating mat
  • 2 inflatable paddle boards
  • 1 hard top kayak
  • 1 wakeboard
  • 1 tube
  • Yeti coolers for the beach
  • Kids life jackets available.
  • Captain is all-American swimmer, lifeguard and water safety instructor. Can give swimming lessons if needed.
  • Parents at all times responsible for safety of their children.
  • Captain is not certified sailing instructor but is happy to teach guests the basics of sailing.
  • WiFi - ONLY in the BVI

Accommodations

The aft staterooms with en-suite bathroom have queen beds, 6’6″ headroom and individually controlled air conditioning.

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AU SOLEIL Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

 

Breakfast

Middle Eastern Shakshuka served with freshly sliced avocado, homemade hummus and warm pita

Banana Pancakes with Canadian Maple Syrup and Sausage links served with fresh blue berries

Egg, Ham and Cheese breakfast sandwiches served on an English muffin with spicy mustard, lettuce and sun-dried tomatoes

Breakfast bruschetta- toast dressed with olive oil, mashed avocado, diced tomatoes and onions

Greek Yogurt Parfaits, topped with fresh berries, honey and chopped walnuts

 

Lunch

Teriyaki Chicken Buddha bowls, with crispy onions, shredded carrots, spicy edamame beans, and corn served on a bed of rice and sprinkled with sesame seeds

Lemon and Peppercorn Vegetable Kebabs with corn on the cob dressed with spicy mayo and chili flakes

Baked Salmon with red onion, garlic and olive oil served with sautéed spinach and rosemary baked potatoes

Blackened Chicken Caesar Salad with shaved parmesan, fresh baked garlic croutons and hard-boiled eggs

Sweet and spicy shrimp Pad Thai topped with crushed peanuts, shallots and sliced lemon

 

Dinner

Homemade Four Cheese Lasagne served with warm garlic bread and a side garden salad, topped with raspberry vinaigrette

Slow Cooked BBQ pulled pork sliders with roasted rosemary potatoes and carrot and apple coleslaw salad

Lemon butter Mahi-Mahi topped with fresh mango and cilantro salsa, served on a bed of wild rice with peppered roasted carrots

Mediterranean styled chicken grilled with onion and garlic, with a mixed couscous and Greek salad

Shrimp tacos on warm corn tortillas topped with spicy mayo, avocado creamed sauce and fresh pico de gallo

 

Appetizers

Mixed Italian Charcuterie board with salami, prosciutto, grapes, a spread of breads and crackers, honey and jam, pears, apples and olives

Goat cheese, honey and peach crostini’s topped with a freshly picked mint leaf

Spinach and artichoke dip in a bread bowl

 

Desserts

Fresh baked chocolate chip cookies with a scoop of vanilla ice cream, drizzled with chocolate sauce

Chocolate brownie cheesecake swirls with whipped cream and strawberries

Fresh berry salad with vanilla cream sauce

 

Standard Ships Bar

Soft drinks, sodas, water, beers and well drinks, cocktails are available  for your enjoyment.

 

Spirits

Vodka brands: Tito’s, Stoli, Smirnoff

Whiskey brands: Johnny Walker, Dewars, Jack Daniels

Tequila brands: Souza, Milagro

Rum brand: Cruzan

Gin brands: Gordans, Tanqueray  

Assortment of liqueurs.

 

Red and White Wines

Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco

 

Beer

Bud, Coors, Corona, Miller, Caribe, Presidente

 

Please let your broker know your preferred brand.

If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.

These would be at an additional cost to you.

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