ALL WE NEED

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YACHT TYPE: MOTOR YACHTS

ALL WE NEED

  • 16,000 / Week
  • 18,000 (High Weekly Price)
  • 16,000 (Low Weekly Price)
  • Winter Port: W. Med -Riviera/Cors/Sard.
  • Summer Port: W. Med -Riviera/Cors/Sard.
  • Speed: 25 Knots/Hr
  • 6 Guests
  • 3 Cabins
  • 1 King
  • 1 Queen
  • 1 Twin
  • 3 Showers
  • Air Conditioning

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Description

MODERN INTERIORS AND GREAT SPACE ONBOARD THIS SANLORENZO 70 MOTOR YACHT FOR CHARTER ON THE FRENCH RIVIERA & CORSICA This 70’’/22 meters motor yacht available for charter on the French Riviera was delivered in 1990 by the Italian shipyard San Lorenzo. During 2020-2021, All We Need underwent a major refit with a full interior renovation. She is in excellent condition and offers fantastic features for her size. All We Need boasts spacious and nicely appointed exterior deck spaces. The main deck aft features an alfresco dining area. The foredeck is the perfect place for working on your tan. On the flybridge, charter guests will find a dining area and more sun pads. The flybridge is a pleasant place to relax while admiring beautiful panoramas during your Mediterranean yacht charter. The interior of the yacht is very spacy and modern with a mix of light wood, mirrors and contemporary furniture. The atmosphere is relaxing and there is ample light thanks to the large windows. Social areas include a salon with a large sofa and a coffee table as well as a dining area. All We Need has 4 cabins of which 3 are available for charter to ensure a comfortable cruise with crew services to the highest standards. All cabins have en-suite facilities and include a master suite, a VIP and a third cabin that can be used as double or twin. This flexible layout makes her the ideal charter yacht for families or groups of friends. The yacht is also equipped with air-conditioning, 3 Satellite TV (Salon, VIP and Master), a music system with deck speakers at flybridge and aft, and speaker in main deck. The following equipment is also available: Water-maker, Ice machine, Nespresso coffee machine. Internet connection is also available on board. Her experienced and dedicated crew of 3 is looking forward to welcoming you on board for your next cruise in the south of France (Antibes, Cannes, Nice, Monaco, St Tropez) or Corsica. All We Need is available for day and long charters, dockside events and theme cruises (gastronomy, oenology, etc.).

Specifications

  • Size: 70.00 Ft
  • Beam: 5.6
  • Draft: 1.2
  • Engine: 2 x 1350 hp Caterpillar 1 x 12 kVa ONAN
  • AC: Full
  • Year Built: 1990
  • Builder: San Lorenzo
  • Larger tender could be hired, please ask

Accommodations

Master stateroom aft with Queen bed and en-suite head, forward VIP with Queen bed and en-suite head, third cabin has two twin beds that convert to a Queen bed with en-suite head

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ALL WE NEED Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

ALL WE NEED SAMPLE MENU

 

Chef Delfin Domingo

We can obviously adapt our dishes according to a preference list and customer’s budget.

We also propose a selection of white, red & rosé wine selected by your chef who is a sommelier. During the day we kindly serve cocktails and nice snaks.

BREAKFAST :

Eggs scramble, fried, poached, omelette, boiled

Pancakes, french toasts and crepes

Fresh fruits, cereals and milk, yogurt, granola, charcuterie and cheese, avocado, different flavor of jam, butter and bred, tea, coffee and fruit juices

STARTERS :

Fresh herb soufflé with sweet pepper sauce puree 
A combination of chopped parsley fresh basil fresh dill and chives 

Baked Aubergine Roll with Cheese and spinach Ricota 

Caramelized Red Onion and Red Onion and rocket Tart lets Crisp texture makes a great contrst to the soft, creamy filling

MAIN COURSES :

Steamed Dover Sole Fish with tiny shrimp and tomato sauce a mixture of White wine cream and dill served with stearned potato and vegetable 

Baked Salmon with pannesan and parsley crust

Pan-Fried Sea Bass Fish with roasted Red Pepper Sauce And broccoli Puree with the mixture of white wine mince shallot lemon Juice And chicken stock. 

DESSERTS :

Chocolate-Hazelnut Semifredo : A classic pairing of chocolate and hazelnuts, creamy frozen dessert. Gets its hazelnuts flavor from nutella. 

Spiced Carrots, Pistachio and Almond Cake with Rose Water Cream 
Ingredient ground almond desiccated coconut grated carrots and chopped pistachio outs 

Blueberry, strawberry ... tarts

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