YACHT TYPE: CATAMARANS
ABUNDANCE
Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.
Breakfast
Eggs benedict
(Blaine’s famous) pancakes paired with eggs and sausage
Breakfast Tacos
French Toast
Omelets filled with fresh local ingredients
Avacado Toast
Selection of homemade yogurt, fresh fruit, juice and coffee available daily.
Lunch
Cheeseburgers in paraside
Grilled Chicken Caesar Salad with fresh homemade dressing
Tuna Poke Bowl
Appetizers
Charcuterie board: a spread of assorted meats, cheese, olives and nuts
Chips and Salsa
Pita and Hummus
Dinner
Filet Mignon steak and potatoes
Fresh grilled mahi-mahi paired with coconut rice and steamed vegetables
Baked Ziti
Sweet Treats
Zesty Key Lime Pie
Fresh Baked Brownies
Ice Cream
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